There is something about a proper Sunday roast that never goes out of style, especially when the weather calls for hearty comfort food and long, relaxed lunches.
Every Sunday, Rick’s Café Américain invites guests to slow down and enjoy its popular Sunday Lamb Roast, a generous plate designed for lingering over good conversation and even better views.
Priced at just R185, the dish features a slow-roasted leg of lamb rubbed with fragrant Moroccan spices, served with roast potatoes, seasonal vegetables, and a rich port jus. The result is a comforting winter meal that delivers big flavour without overcomplicating a classic favourite.
- Guests can choose to soak up the sunshine and city views from Rick’s iconic Roof Terrace or settle into the warmth of the cosy first-floor restaurant. Either way, the experience combines hearty food, a relaxed atmosphere, and the unmistakable charm that has made Rick’s Café Américain a long-standing Kloof Street favourite.
While the roast is available every Sunday throughout the year, it also makes an excellent option for Father’s Day celebrations. For families looking to spoil Dad without the fuss of cooking at home, the combination of slow-roasted lamb, welcoming hospitality, and spectacular surroundings ticks all the right boxes.
Whether gathering with family, catching up with friends, or simply treating oneself to a proper winter lunch, Rick’s Café Américain continues to offer one of the most satisfying ways to spend a Sunday in Cape Town.
⇒ 103 Kloofstreet, Gardens, Cape Town
- 021 424 1100
- info@rickscafe.co.za
