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Gin-fuse your Winter with a spiced Hot Gin Cocktail!

When warm blankets just aren’t doing the trick, there’s only one thing to do – make yourself a hot Cape Town Gin cocktail!

If there’s one upside to winter, it’s being able to eat and drink things that you wouldn’t necessarily in summer: hot soups and stews, hot chocolate, but most importantly, hot gin cocktails.

A hot gin cocktail is like a cozy blanket for your soul – wrapping you in comforting warmth from the inside out.

Picture this…you and your friends huddled around the fire, sharing laughter and stories while sipping on a steaming cup of gin-fused delight! Just because the weather is miserable, it doesn’t mean you should be too. Cape Town Gin is sharing the perfect spice-infused recipe to warm you from head to toe this winter. And remember, when life gives you cold weather, make hot gin cocktails!

Hot Apple Gin

Ingredients:

  • 50ml Cape Town Black Rhino Gin
  • Cloudy apple juice
  • 1 vanilla pod (sliced down the middle)
  • Assorted spices (cinnamon sticks, star anise, cloves and cardamom)
  • 1 cinnamon stick
  • ½ orange slice

Method:

  1. Add a generous amount of cloudy apple juice, the assorted spices and vanilla pod to a saucepan.
  2. Heat until just before boiling.
  3. Ladle into your mugs of choice, and add your Cape Town Black Rhino Gin.
  4. Finally, garnish with a cinnamon stick and orange slice.

Oh so toastie!

Written by Marvin Leugering

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

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