La Parada Umhlanga welcomes you to their very first Tapas & Tannins food & wine pairing evening on 10 February with culinary artist Kamini Pather.
Kamini is an admired chef & food blogger who holds the title of the second season of MasterChef South Africa and known for delivering exceptional food pairings, making for a delightful culinary experience.
R495 covers your 5-course tapas menu curated by chef Kamini.
What’s on the Menu?
On Arrival
Peruvian ceviche on nacho chips with leech de tiger
Spier Secret Sparkling
1st Course
Prawn, pea & garam masala risotto
Spier Creative Block 2
2nd Course
Rooibos chicken satay
Spier Seaward Chardonnay
3rd Course
Cauliflower rice lamb briyani
Spier Seaward Shiraz
Dessert
Rose petal and dark chocolate fondant with rose petal ice-cream
Spier Creative Block 5
All your Tapas creations will be paired with a range of wines, exclusively selected by Spier Wines.
