Mushrooms make the meal Meat cultured in a lab, burgers that taste exactly like beef but are pure plant! It’s the stuff of science fiction… and yet very much a reality. We welcome and laude these solutions to our world’s ever-more pressing environmental and health problems, but might we also add that a simple, sustainabile […] More
Did you know that is is Annual Water Week from 17-22 March. With Water Week upon us, you may wish to start your sustainable and good-for-your-body and light-on-the-planet food journey with mushrooms; they’re deliciously healthy AND require minimal natural resources to produce! According to a 2017 study titled “The Mushroom Sustainability Story,” which measured the […] More
Skip the crowds. Burger King knows how with beef and chicken patties and an array of toppings to make your favourite burger – cheese and sauciness a given. Expand your horizons with other sizes such as nuggets and some tasty desserts. Y’all, in these uncertain times, we still gotta have our Burger King fix No […] More
Nestle has announced the global launch of Starbucks premium instant soluble coffee. The range, available in multi-serve tins and single-serve formats, offers medium and dark roast, as well as other coffee beverages and a tea latte and stay true to the signature Starbucks taste. David Rennie, Deputy Executive Vice President, Head of Nestlé Coffee Brands […] More
All your favourites from Burger King at your fingertips. Burger King has been making some of the most delicious beef and chicken burgers for eons – with cheese, crisp lettuce, tomato and onion and delectable sauces, gherkins and other tasty toppings, all on a fresh sesame seeds bun. Plus delicious sides like chicken nuggets and […] More
Make your own! What is better than crème brulée? Soft, silky yellow custard topped with crunchy caramelised sugar. This delectable dessert has been a regular feature on The Hussar Grill’s menu since 1964 and has been a classic favourite of patrons ever since. And they’re sharing the recipe with you! Make your own indulgent dessert […] More
The Classroom restaurant is a training establishment designed to give all students the practical abilities required to build a career in the hospitality industry. They stand atop the mountains and cast their eyes to catch the best cooks from around the world; see the brave making the journey over rivers and valleys to train at […] More
Starbucks tastes better at sea. Have a fresh muffin, sandwich or pastry with your favourite Starbucks brew. Their range of coffees, espressos, frappucinos and cold, refreshers go well with a delectable bite or two. Coffee time is never the same. Stand a chance to WIN a cruise with Starbucks! Having your lunch at Starbucks makes […] More
Accommodation sorted. The Cape Town Cycle Tour sees some 35 000 cyclists flood the city during the events that span the eight day cycling celebration. It’s one of the most anticipated events in the Cape Town calendar and cyclists prep all year long to make sure there are no surprises. Cyclists need a place to rest, […] More
Get your dose of health. The Harvest Table strives to make a healthy life possible with a range of products that include collagen, bone broth, nutrient dense shakes and green alkalising powders, as well as fruit powders and MCT oil powders. Wanting to get your hands on these products? Then visit The Harvest Table’s stand […] More
Any plans on Valentine’s Day yet? The Hussar Grill is famous for having the best steak in the country – pick your cut, how you would like it cooked, your side and your sauce and you’re good to go! And don’t expect anything less than perfection, because you won’t get it! Even if you don’t […] More
Not just for coffee lovers. Starbucks has come a long way as the go-to for coffees from around the world. Classic and signature hot chocolate with cream, caramel and espresso frappucinos abound and they also do fresh fruit juice frappucinos and milkshakes and berry and cool lime cold drinks. Starbucks has also introduced Teavanna, where […] More