
State of Flow: Glyn French – the Founder of Flowstone Gins
Benedictine abbess Hildegard of Bingen, in the early 1100s, wrote about the use of hops and barley in brewing, noting that the addition of hops prevented spoilage. Barb-Nicole Ponsardin, better known as the legendary Widow (or “Verve”) Clicquot used astonishing ingenuity to save what is now one of the best-known champagne houses in the world, […] More










