Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!
Tullamore D.E.W., the Original Triple Blend Irish Whiskey, launches Tullamore D.E.W. XO Caribbean Rum Cask Finish. Starting with their original triple distilled, triple blend, triple wood matured Irish whiskey, the Brand’s whiskey-makers have given it an additional finish in first fill XO Caribbean rum casks, developing a smoothly satisfying flavour with layers of sweetness and […] More
Africa is the birthplace of humankind, with hominids – the ancestor of the modern human – first emerging on the continent about seven million years ago. The Cradle of Human Kind, a world heritage site, is where some of the earliest and most important fossils have been found on the continent; including the ground-breaking fossils […] More
Aquasky, the atmospheric water company based in Paarl Cape Town specialises in producing and bottling the highest quality water straight from the sky. The company produces this water primarily for the hospitality industry, where it offers hotels and restaurants the opportunity to brand their own bottled water. Drinking still or sparkling water whilst enjoying a […] More
To celebrate the easing of the lock-down measures, The Harvest Table is running a brand new special until the end of July! What started as a journey of discovering the role that the foods that we eat, has become a business that seeks to make a nourishing life possible. At The Harvest Table, they believe […] More
A toast to our country and our common values: unity in diversity. With winter and lockdown in full effect, we would like to share a fun, rainbow-dusted recipe to pair with Symmetry Spice tonic essence: A Cape Malay Vegan Curry Potjie. The naturally produced concentrated African tonics capture the very essence of Cape botanical heritage. […] More
We have found three incredible recipes that are perfect for the cooler weather Star of these recipes are umami-rich mushrooms. Not only are they spectacular in the flavour category, they’re also low in fat, high in fibre and antioxidants and packed with vitamins and minerals to make these recipes as nutritious as they are delicious. […] More
We have found three incredible recipes that are perfect for the cooler weather Star of these recipes are umami-rich mushrooms. Not only are they spectacular in the flavour category, they’re also low in fat, high in fibre and antioxidants and packed with vitamins and minerals to make these recipes as nutritious as they are delicious. […] More
We have found three incredible recipes that are perfect for the cooler weather Star of these recipes are umami-rich mushrooms. Not only are they spectacular in the flavour category, they’re also low in fat, high in fibre and antioxidants and packed with vitamins and minerals to make these recipes as nutritious as they are delicious. […] More
The idea for the S.Pellegrino Young Chef Cookbook simmered into being as a way to keep the young chefs connected, engaged and visible when the Grand Finale, that was set to take place last year, was postponed due to the pandemic. Their challenge was to create a personal recipe made from simple local ingredients that […] More
It’s National Daquiri Day on 19 July and legend has it that this classic cocktail was invented by Jennings Cox, an American engineer living and working in Cuba during the late 1800s. With this in mind, what better way to celebrate the day than with this easy daquiri mocktail recipe using ANGOSTURA® aromatic bitters, it […] More
Hendrick’s South Africa is running an incredible competition on social media right now! Celebrate the coming advent of Spring with a delightfully curious Hendricks Gin Picnic kit comprising of a bottle of the original Hendricks Gin, a bottle of glorious Hendrick’s Gin Midsummer Solstice, and a selection of Hendrick’s Gin picnic paraphernalia. How to enter? […] More
In life, we all want to come out on top. The pinnacle. The place to be seen. The flourish at the finish. Like the best garnishes, garlands and guacs atop our favourite foods. That’s right, all eyes on the prize – guacamole at the centre of attention! This July is inaugural World Guacamole Month, initiated […] More
