Celebrate Mushroom Monday and a touch of chilli to ward off the chill with this delicious Vegan Mushroom Chilli Recipe. This vegan mushroom chili is rich and velvety and packed with layers of flavour, just like a classic chili should be. You’ll love this one-pot comfort food dish that can serve up to six people…
FRESH FUNGI AND YOUR GUT FLORA Let’s talk gut fungi, flora and more. Like mushrooms, we all have them … and that’s a very good thing, because the microbiome is key to vibrant, healthy living! So, what exactly is the human microbiome? “The microbiome is the collection of all microbes, such as bacteria, fungi, viruses,…
Three renowned chefs from across Africa, the Middle East & South Asia region will be evaluating the dishes presented by young chef finalists competing in the regional final of this prestigious competition. A brand new, sixth edition of the S.Pellegrino Young Chef Academy competition has just kicked off. The first phase is concluded, whereby chefs…
Mozambik Restaurant is kicking off the new month with an irresistible lunch-time special that will have food lovers rushing to their nearest location. From 12:00 to 14:00, guests can indulge in succulent ribs paired with the restaurant’s famous Coco-Loco winglets and a side dish, all for just R110. Mozambik is renowned for its lively and…
Submissions for The South African ANGOSTURA® Bar & Beverage Awards are now open. The South African beverage industry, including alcohol distributors and suppliers, is vital to our country’s economy and culture. Yet, many local distributors, suppliers and brands often go unrecognised for their innovation, creativity, and outstanding service. Answering this need, we are thrilled to…
Relax and enjoy the unique atmosphere of Old Town Italy with a happy hour! Memories of Italy conjure beautiful people against the backdrop of a setting sun, enjoying cocktails on the sidewalk. The sound of warm laughter in the air. Hearty Italian food. It’s what you will find at Old Town Italy! Make new memories…
It might come as a surprise, but avocados are the ideal pairing for pork. Not only do the flavours of each one complement the other, but they both share similar attributes, including nutritional density, versatility and health benefits. Avos are high in energy, heart-healthy fats, vitamin K and biotin. They are cholesterol and sodium free,…
Happy Eat your Beans Day! This celebration hosted on 3 July is the perfect opportunity to appreciate the nutritional powerhouse that beans are. They are a significant source of protein, complex carbohydrates, folate, fiber, and iron. Not only are they low in fat, but they also provide essential nutrients that support overall health. Complementing the beans…
As the winter chill sets in, The Hussar Grill invites you to warm up with their exquisite seasonal specials. Renowned for their dedication to quality and exceptional dining experiences, The Hussar Grill’s winter menu is crafted to offer hearty, comforting dishes that promise to delight your palate. Available until 31 July, these winter warmer meals…
It is only right that one of South Africa’s most iconic dishes , the Bunny Chow, has been recognised world wide with the annual World Bunny Chow Day which is celebrated on June 26. Luckily we all know that no real furry bunnies are involved, that it humbly originates from Durban’s Indian community and that its…
Nederburg is setting off on an exciting roadshow, taking its popular Dinner of Discovery Series to a diverse variety of South African cities and towns after a hugely successful run in Tshwane in May. Marguerite Beukes, Nederburg’s brand manager, explains: “This is the second year in a row we’d presented our Dinner of Discovery Series…
Radisson Blu Hotel, Durban Umhlanga proudly commemorates its second anniversary, marking two years of exceptional hospitality, innovation, and an unwavering dedication to guest satisfaction. Since its inception, the hotel has swiftly ascended to the pinnacle of Durban’s hospitality landscape, emerging as a beacon of luxury and sophistication in under two years. In 2022, the Radisson Blu…
The iconic bitters bottle with the oversized label is so inextricably linked to the cocktail cabinet, that it’s often a surprise to learn that ANGOSTURA® aromatic bitters was originally developed as a medicine. The legendary brand is celebrating its double centenary in 2024, 200 years of the same secret recipe bringing palate-pleasing joy…. and healing….
The perfect date night or dinner with friends has arrived at Tiger’s Milk! Elevate your Thursday evenings with the tastiest experience at Tiger’s Milk, featuring their exclusive Sizzle ‘n’ Steak special. From 1 June to 31 July 2024, enjoy a delectable dinner for two at any Tiger’s Milk location, making it an ideal choice for…
The House of ANGOSTURA® proudly commemorates its bicentennial, marking 200 years of excellence and innovation in the realm of spirits. Since 1824, ANGOSTURA® has been the silent force behind many of the globe’s most exceptional cocktails, infusing flavour and inspiration into countless bars and households worldwide. Renowned for its rich heritage and steadfast commitment to…
Clearworld Suppliers along with Sanpellegrino and Acqua Panna have collaborated with the Sommeliers Academy, to introduce the pioneering Upliftment Scholarship Programme in South Africa. This initiative aims to elevate the standard of service in South African restaurants and bar venues to an international level. Administered by the Sommeliers Academy, this dynamic Scholarship Programme is designed…
