Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!
There is a new Creative Collection in town! Inverroche Distillery has recently released the second addition to their Creative Collection. Once again, making big moves in the South African gin scene, offering all gin lovers exciting new flavours & profiles. Lorna Scott cherishes a vision to create products that can be associated with the people […] More
Celebrate Women’s Month in style at The Hussar Grill! With Women’s Day just around the corner, The Hussar Grill has been kind enough to give us a voucher for six ladies which we’ll give-away to one of our loyal readers. Before you scroll down all the way to the bottom, please read the article as […] More
It’s like summer in the wintertime. Most know Hendrick’s Gin as the cucumber and rose infused gin that pairs perfectly with tonic, cucumber slices and ice cubes. Hendrick’s combines a distinct blend of eleven botanicals, and is hand crafted in Scotland in very small batches by William Grant & Sons, Hendrick’s is the only gin […] More
27 July marks National Scotch Day in the U.S – a day celebrated by whisky novices and connoisseurs alike, in appreciation of the simple pleasure of a fine Scotch. Monkey Shoulder, voted as the world’s top trending and bestselling Scotch whisky for three years in a row by Drinks International, recommends sticking to the world’s […] More
How can you say no to this Durban Restaurant Special? It’s a no-brainer that when you want superb steak, you go to the Hussar Grill. They use only the best quality cuts of meat that come out tender and juicy every time. Add these prime cuts to make gourmet burgers or succulent, fall-off-the-bone ribs and […] More
Win a R1000 voucher with Col’Cacchio! It’s everyone’s favourite Italian restaurant – gourmet thin-based, woodfired pizzas, heart-warming pastas and the freshest salads. They’re also Halaal-friendly and offer gluten-free and vegan options. Plus they were the first pizzeria to launch pizza with cannabis oil on it and to have as an extra for any dish on […] More
It’s raining gin, hallelujah. Y’all, the Durban July was a huge success and you know what that means. Everyone was out dressed to the nines and sipping on fabulous Hendrick’s Gin, of course. Because Hendrick’s is a gin like no other, with fresh infusions of cucumber and rose to produce a delightfully floral taste and […] More
Because The Hussar doesn’t just do steak well. It’s a no-brainer that when you want superb steak, you go to the Hussar Grill. They use only the best quality cuts of meat that come out tender and juicy every time. But it’s winter. And that means it’s soup season. And if you’ve frequented the Hussar […] More
So we all know that there’s been some hype in the news about the campaign to make cannabis legal in South Africa. It was discovered quite some time ago that cannabis has amazing medicinal properties and is also high in protein and has subsequently been labelled a Superfood. We’ve seen a rise in health products […] More
Restaurant Week is back with these restaurant specials! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Cafe 1999 Cafe 1999 offers a dining experience to excite the senses: […] More
Restaurant Week is back with these specials! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Big Easy Winebar & Grill Earning his nickname ‘Big Easy’ as much for […] More
Refine your palate with Jameson and Hussar Grill. The Hussar Grill in Durban has the best steaks in South Africa. But then, we all knew that. What they also have is an incredible wine list, craft beers and top shelf whiskey for the discerning palate. Add to that a warm and welcoming atmosphere and you have […] More
