Have you heard about the Winter Chef’s Specials at Three Ducks?
The Three Ducks – located in Waterkloof – serves handcrafted dishes with a fusion of French flavours inspired by travels through France.
If you haven’t been to the restaurant yet, maybe this wiinter special will entice you to pay them a visit. A Venison Fillet with a CBC Draught of a glass of wine is available for R139, while a Rib Eye Steak with French Pepper Sauce and a Heineken Beer is available for only R150.
Book your table now!
Directions to The Three Ducks Restaurant
3, Waterkloof Forum
374 Milner St & Long Street
012 754 0566
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.