Discover the Stories Behind De Grendel Wines at an Evening of Food & Wine at Cape Grace and the V&A Waterfront
Summary: The Terroir & Taste Dinner at Heirloom Restaurant, Cape Grace, at V&A Waterfront takes place on Saturday, 24 October 2026, at 18:30. Priced at R1,200 per person, the evening features a four-course dinner with De Grendel wine pairings, a Cap Classique welcome drink, and hosts Charles Hopkins, De Grendel Cellar Master, and Wesli Jacobs,…
