Category: Pretoria Restaurants

De Kloof Restaurant

The people at De Kloof restaurant are passionate about bringing together the finest food and wines. We represent a movement against mediocrity and compromise. Executive Chef Leanne Roberts and her chefs arguably represent one of the finest and most versatile new teams in the country. This allows De Kloof to change the menus on a weekly basis to ensure we only use the best ingredients we can find.

We spend a great deal of time and effort sourcing the best suppliers to ensure our standards are maintained – from meat, to beer, to wine and coffee. Executive Chef Leanne Roberts and her chefs arguably represent one of the finest and most versatile new teams in the country. This allows De Kloof to change the menus on a weekly basis to ensure we only use the best ingredients we can find, and to keep our patrons enthralled.

The world of wine is vast and exciting and we love bringing our old favourites and new discoveries to De Kloof. Owners Charl and Leon taste more wines than one should to make sure every wine on the list offers something special. De Kloof uses WineStation™* to preserve and dispense wines, and to make sure they are always served at the correct temperature. Patrons can sample any of the wines in these systems at their leisure to make sure they order exactly what they like.

Our location at Waterkloof Golf Estate offers sweeping views over Gauteng and is the ideal spot to enjoy sundowners and snacks on the Stoep, or a sumptuous romantic meal. We cater for functions and parties. Join us for weekend brunch service, lunch or dinner.

[Twitter]    [Facebook]    [Menu]

Directions to De Kloof Restaurant
Waterkloof Golf Estate
Johan Rissik Drive & Eclipse Rd
Groenkloof 358-Jr
Pretoria
0027
073 092 8562

Capital Craft

Capital Craft Beer Academy is a first for Pretoria, a restaurant which specializes in serving quality foods together with the best craft beers that South Africa has to offer.

Craft beers are much more than just a refreshing beverage, each beer has a story to tell. The tasty dishes will elaborate on these tales and are designed to complement the spicy taste of barley/wheat and hops. It is also part of their mission to educate all guests about the brewing process, the different types of beer and also to help you discover the rich fragrances, aromas and tastes locked away in each beer you order.

[Facebook]    [Menu]

Directions to Capital Craft
Greenlyn Village Centre
SHOP NO. 20
Cnr Thomas Edison & 12TH Street East
Menlo Park
0102
012 424 8601

Geet

Geet is a family-run concern with owner Gita helped by her dad.

The menu is unique, based on the Indian philosophy of using natural seasonal flavours, enhanced by classic technique and utilizing the freshest possible ingredients.
Distinguishable culinary excellence derived from over the years experience brings you delicious recipes for the appetites of today while continuing to create exciting new dishes for the future.

Geet is a fast growing Indian brand in South Africa. Creativity, innovation, and vision come together – along with the finest all natural ingredients and spices – to transport you to the exotic world of zesty flavour where you can relish the essence of top-notch Indian cuisines. Ready for a treat to your taste buds?

P.S.: Check out the Chefs’ specialties. Each is given that one-of-a-kind Geet twists to keep you coming back for more.

[Facebook]    [Menu]

Directions to Geet
541 Fehrsen Street
Brooklyn
0011
012 460 3199

Harissa Bistro

Harissa Bistro at the exclusive Club Centre in Hazelwood, Pretoria is a new dining experience specialising in unusual combinations and exciting flavours. Located across the road from the Pretoria country club and in one of the city’s prime areas, if you’re looking for that ‘something different’, this is the place to go.

The Harissa Bistro menu is fusion food at its best, delectable eats with a creative twist. Some of the more interesting items on the menu include tandoori kingklip with coconut dahl and apple chutney, smoked duck lasagne with plum sauce, Nkomazi chicken curry bunny chow with butternut chakalaka, burger with salsa, red onion marmalade, condensed milk mustard mayo, bobotie kingklip samosas and tempura kingklip on a bed of coconut dahl.

There are also more standard items on the menu for the less adventurous, such as a selection of meat dishes rump, sirloin, fillet and ostrich. Harissa offers a comprehensive breakfast menu including frittatas, corn fritters, chocolate filled french toast, peanut butter flap jacks, and the traditional full english breakfasts options. To top it off, you can try one of Harissa’s freshly pressed juices. A favourite is the spanspek, carrot, ginger and red apple juice.

Harissa also offers a selection of creatively delectable desserts to round off your meal, such as a mojito cheesecake, ginger pudding with condensed milk ice cream and chocolate butterscotch fondant.

The restaurant has a sophisticated European bistro-feel sophisticated with décor centred on stainless steel bar and kitchen items, wood furnishings and ornaments and plush velvet accents.

[Facebook]    [Menu]

Directions to Harissa Bistro
The Club Centre
Pinaster Avenue
Hazelwood
Pretoria
0081
012 452 5519