{"id":9894,"date":"2021-06-14T08:57:51","date_gmt":"2021-06-14T06:57:51","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=9894"},"modified":"2021-06-14T09:23:38","modified_gmt":"2021-06-14T07:23:38","slug":"all-you-can-eat-tapas-at-la-boqueria","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/all-you-can-eat-tapas-at-la-boqueria\/","title":{"rendered":"All you can eat Tapas at La Boqueria"},"content":{"rendered":"<p><strong>Celebrate World Tapas Day with La Boqueria.<\/strong><\/p>\n<p><span class=\"\">T<\/span><span class=\"\">he menu at La Boqueria encapsulates delicious Hispanic market-style food which leans towards sharing and feasting.\u00a0From<\/span>\u00a0healthy Peruvian ceviche to Mexican tacos and Argentinian inspired asado, where dishes like lamb picanha and beef fillet kabobs are cooked over coals.<\/p>\n<p><span style=\"text-decoration: underline;\"><strong>La Boqueria is celebrating World Tapas Day on <a href=\"http:\/\/www.food-blog.co.za\/joburg\/tag\/tuesday\/\">Tuesday<\/a> 15 June.<\/strong> <\/span><\/p>\n<blockquote>\n<p style=\"text-align: center;\">Eat as many tapas as you can for R180. Choose from 17 of your favourite Hispanic small plates to mark this delicious occasion.<\/p>\n<\/blockquote>\n<p><strong>Book your table now to join the restaurant his week!<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-9896\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n.jpg\" alt=\"\" width=\"843\" height=\"843\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n.jpg 843w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-150x150.jpg 150w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-300x300.jpg 300w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-768x768.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-192x192.jpg 192w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-384x384.jpg 384w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-110x110.jpg 110w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-220x220.jpg 220w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-561x561.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-364x364.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-758x758.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2021\/06\/194204875_1081101379083506_3306832139233588412_n-608x608.jpg 608w\" sizes=\"auto, (max-width: 843px) 100vw, 843px\" \/><\/p>\n<p style=\"text-align: center;\"><strong>Directions to La Boqueria<\/strong><strong><br \/>\n<\/strong>17 3<sup>rd<\/sup>\u00a0Avenue<br \/>\nParktown North<br \/>\n011\u00a0325 0011<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Celebrate World Tapas Day with La Boqueria. The menu at La Boqueria encapsulates delicious Hispanic market-style food which leans towards sharing and feasting.\u00a0From\u00a0healthy Peruvian ceviche to Mexican tacos and Argentinian inspired asado, where dishes like lamb picanha and beef fillet kabobs are cooked over coals. La Boqueria is celebrating World Tapas Day on Tuesday 15&#8230;<\/p>\n","protected":false},"author":1,"featured_media":9896,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,3],"tags":[40],"class_list":["post-9894","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events","category-specials","tag-tuesday"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/9894","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=9894"}],"version-history":[{"count":1,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/9894\/revisions"}],"predecessor-version":[{"id":9898,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/9894\/revisions\/9898"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/9896"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=9894"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=9894"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=9894"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}