{"id":8604,"date":"2022-09-18T10:15:51","date_gmt":"2022-09-18T08:15:51","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=8604"},"modified":"2023-03-19T23:22:06","modified_gmt":"2023-03-19T21:22:06","slug":"clico-restaurant-restaurant-week","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/clico-restaurant-restaurant-week\/","title":{"rendered":"Fine Dining Lunch & Dinner Specials at Clico Restaurant"},"content":{"rendered":"

Restaurant Week is back!<\/strong><\/p>\n

It\u2019s the time of the year, where\u00a0upmarket\u00a0restaurants across the country will offer their menu at reduced prices<\/strong>\u00a0either for lunch or dinner. Seats have to be pre-booked in advance through the\u00a0Restaurant Week online portal<\/strong>.<\/a><\/p>\n

Clico Restaurant<\/h3>\n
\n

Clico has become renowned for being an intimate establishment, offering personalised service, and Clico Restaurant retains this theme. The space is a unique architectural design \u2013 a metal structure, triple volume ceilings and a flooding of natural light through the glass stack doors.\u00a0 This refined food restaurant has in a short space of time become a refreshing and welcome addition to the Johannesburg dining scene.<\/p>\n

Comfortable upholstered chairs lead to relaxing visits, and large sliding doors allow for a semi alfresco atmosphere. The glass stack doors allow the flexibility to divide the restaurant into two sections of differing sizes in order to accommodate private meetings, functions and occasions.<\/p>\n<\/div>\n

How to book?<\/h3>\n
\n

From 30 September – 30 October, the restaurant will be serving a 3 course lunch menu (R395) as well as a 3 course dinner menu (R445) at fantastic value for money.<\/p>\n<\/blockquote>\n

Restaurant Week Menu:<\/b>
\n_____<\/p>\n

STARTER
\n_____<\/p>\n

Pulled Braised Beef<\/b>
\nTopped with pasta sheet parsnip puree, beetroot puree, parmesan crisp
\nOr<\/i>
\nRoasted Onion Tart<\/b>
\nWith goat\u2019s cheese salad
\nOr<\/i>
\nRoasted Onion Tart<\/b>
\nWith goat\u2019s cheese salad
\n_____<\/p>\n

MAIN
\n_____<\/p>\n

Grilled Hake<\/b>
\nAccompanied by savory black rice, fish croquette and hollandaise sauce
\nOr<\/i>
\nCoffee Smoked Beef Short Rib<\/b>
\nWith mustard and red onion marmalade mash, broccolini, finished with jus
\nOr<\/i>
\nButternut and Lentil Strudel<\/b>
\nAccompanied by char grilled baby onion, parsnip puree and Thai curry sauce
\n_____<\/p>\n

DESSERT
\n_____<\/p>\n

Vegan Mango and Coconut Panna Cotta<\/b>
\nServed with textures of mango
\nOr<\/i>
\nFlourless Chocolate Torte<\/b>
\nFrozen passion fruit white chocolate mousse, pliable chocolate<\/p>\n

Book your seats now!<\/strong><\/a><\/h3>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Restaurant Week is back! It\u2019s the time of the year, where\u00a0upmarket\u00a0restaurants across the country will offer their menu at reduced prices\u00a0either for lunch or dinner. Seats have to be pre-booked in advance through the\u00a0Restaurant Week online portal. Clico Restaurant Clico has become renowned for being an intimate establishment, offering personalised service, and Clico Restaurant retains…<\/p>\n","protected":false},"author":1,"featured_media":11279,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[43,39,44,45,42,40,41],"class_list":["post-8604","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-specials","tag-friday","tag-monday","tag-saturday","tag-sunday","tag-thursday","tag-tuesday","tag-wednesday"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8604","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=8604"}],"version-history":[{"count":7,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8604\/revisions"}],"predecessor-version":[{"id":12426,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8604\/revisions\/12426"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/11279"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=8604"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=8604"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=8604"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}