{"id":8226,"date":"2020-07-16T20:15:06","date_gmt":"2020-07-16T18:15:06","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=8226"},"modified":"2020-09-02T22:34:29","modified_gmt":"2020-09-02T20:34:29","slug":"jb-rivers-at-hyde-park-is-open-for-sit-down-guests-take-away-delivery","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/jb-rivers-at-hyde-park-is-open-for-sit-down-guests-take-away-delivery\/","title":{"rendered":"JB Rivers at Hyde Park is open for Sit-Down Guests, Take-Away &#038; Delivery"},"content":{"rendered":"<p><span style=\"text-decoration: underline;\"><strong>The pride of Hyde Park, JB Rivers, has listened to the heartbeat of their customers and worked their culinary magic to bring a fresh, revised menu to the table.<\/strong> <\/span><\/p>\n<p>They\u2019ve added an impressive seven dishes to the already satisfying menu of breakfasts and baked treats, toasties and tramazzinis, seafood and sweet temptations and the classic burgers and pastas, with a signature JB twist.<\/p>\n<blockquote><p>The new menu at JB Rivers at Hyde Park has several vegetarian and vegan options, as well as tantalising dessert and breakfast options that feel like naughty indulgence.<\/p>\n<p>[<a href=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/JB-Rivers-Lockdown-Menu.pdf\">Full Menu<\/a>]<\/p><\/blockquote>\n<p>Rise to the occasion with a Rise and Shine breakfast, which also comes in a vegetarian option. Order the original, with eggs, bacon, sausage, tomato and toast or opt for the vegetarian version of eggs, mozzarella slices, avocado, tomato and toast.<\/p>\n<p><a href=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8231\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast.jpg\" alt=\"\" width=\"1150\" height=\"620\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast.jpg 1150w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast-300x162.jpg 300w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast-768x414.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast-1024x552.jpg 1024w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast-561x302.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast-1122x605.jpg 1122w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast-364x196.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast-758x409.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Breakfast-608x328.jpg 608w\" sizes=\"auto, (max-width: 1150px) 100vw, 1150px\" \/><\/a><\/p>\n<p>Fancy a truly power packed breakfast? The Bircher Muesli breakfast consists of overnight oats soaked in almond milk, topped with chia seeds, baked fruit, freshly grated apple, cinnamon and toasted seeds.<\/p>\n<p>Add a healthy dose of fibre to your lunch with a refreshing bean salad, which, incidentally is also a great vegan option, with arugula, cherry tomatoes, cannellini and black beans, sweet red onions, fresh celery, bell peppers and parsely, served with a vegan honey and sherry vinaigrette.<\/p>\n<p><a href=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8232\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482.jpg\" alt=\"\" width=\"1150\" height=\"863\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482.jpg 1150w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-300x225.jpg 300w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-768x576.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-1024x768.jpg 1024w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-192x144.jpg 192w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-384x288.jpg 384w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-561x421.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-1122x842.jpg 1122w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-364x273.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-758x569.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/6e8573b9-874a-4cb9-a1e0-322998c15482-608x456.jpg 608w\" sizes=\"auto, (max-width: 1150px) 100vw, 1150px\" \/><\/a><\/p>\n<p>If you feel like indulging your sweet tooth, the newest temptations will be sure to get the job done. Fresh, moist banana bread gets a makeover with a cinnamon-sugar mascarpone and some lemon rind for a flavourful twist on this classic favourite. Perfect for afternoon coffee or tea!<\/p>\n<p><a href=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8233\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert.jpg\" alt=\"\" width=\"1150\" height=\"620\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert.jpg 1150w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert-300x162.jpg 300w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert-768x414.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert-1024x552.jpg 1024w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert-561x302.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert-1122x605.jpg 1122w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert-364x196.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert-758x409.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/07\/Dessert-608x328.jpg 608w\" sizes=\"auto, (max-width: 1150px) 100vw, 1150px\" \/><\/a><\/p>\n<p>Come to think of it, JB\u2019s delightful crumpets with a mixed berry coulis and a vanilla, sugar and cinnamon infused mascarpone are also a great accompaniment for your cuppa, or enjoy them on their own. If you seek a true indulgence, chocolate never fails to disappoint and neither will JB\u2019s chocolate fondant, \u00a0home style gooey Belgian chocolate fondant prepared with a dark chocolate couverture served with creamy vanilla ice-cream. Because, why not?<\/p>\n<p>JB Rivers has outdone themselves once again. Be sure to book your table today \u2013 they are open for sit-down meals. Alternatively, order and collect.<\/p>\n<p><span style=\"text-decoration: underline;\">Opening Times<\/span><\/p>\n<ul>\n<li>Monday-Friday: 7am-10:30pm<\/li>\n<li>Saturday: 8am-11pm<\/li>\n<li>Sunday: 8am-10:30pm<\/li>\n<\/ul>\n<p><strong>Directions to JB Rivers at Hyde Park<br \/>\n<\/strong>Shop MM51<br \/>\nJan Smuts Avenue<br \/>\nHyde Park<br \/>\n011\u00a0325 5055<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The pride of Hyde Park, JB Rivers, has listened to the heartbeat of their customers and worked their culinary magic to bring a fresh, revised menu to the table. They\u2019ve added an impressive seven dishes to the already satisfying menu of breakfasts and baked treats, toasties and tramazzinis, seafood and sweet temptations and the classic&#8230;<\/p>\n","protected":false},"author":14,"featured_media":8228,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-8226","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8226","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=8226"}],"version-history":[{"count":3,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8226\/revisions"}],"predecessor-version":[{"id":8234,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8226\/revisions\/8234"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/8228"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=8226"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=8226"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=8226"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}