{"id":8073,"date":"2020-06-18T14:08:50","date_gmt":"2020-06-18T12:08:50","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=8073"},"modified":"2020-06-18T14:09:47","modified_gmt":"2020-06-18T12:09:47","slug":"environmentally-friendly-coffee-pods-with-a-senseo-by-phillips-coffee-machine-from-emozione","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/environmentally-friendly-coffee-pods-with-a-senseo-by-phillips-coffee-machine-from-emozione\/","title":{"rendered":"Environmentally-Friendly Coffee Pods with a Senseo by Phillips Coffee Machine from Emozione"},"content":{"rendered":"<p><strong>Save the planet one cuppa at a time.<\/strong><\/p>\n<p>We\u2019re sure that the last thing you\u2019re thinking of when you pop your morning coffee pod into the machine is what goes into producing that little capsule of energy \u2013 even less when the aroma of fresh coffee fills your home. But the truth is that aluminium, which is what the standard pods are made of, impacts the environment at each stage of production, from extraction to processing. Refining and smelting emits greenhouse gas emissions and the by-products of processing result in acidic precipitation, which has harmful effects on plants, aquatic animals and infrastructure. Not to mention that it takes 200 years to fully decompose.<\/p>\n<p><strong>So what\u2019s a coffee lover to do?<\/strong><\/p>\n<blockquote><p>Emozione, our favourite Italian coffee connoisseur, imports the Senseo by Phillips coffee machines specifically because they use compostable paper based coffee pads.<\/p><\/blockquote>\n<p>Ordering one of these machines will ensure you can enjoy your morning coffee without increasing your carbon footprint. The only thing guilt-inducing about this would be the fact that it\u2019s so good!<\/p>\n<p>These stunning machines come in a range of colours and their sleek design will be an attractive addition to any kitchen. Shop for fragrant Gimoka coffee soft pods and Emozione rooibos pods specifically designed for your Senseo by Phillips at <a href=\"http:\/\/www.emozione.co.za\">www.emozione.co.za<\/a>.<\/p>\n<p><strong>So what are you waiting for? Let\u2019s protect our planet. It\u2019s all in a morning coffee!<\/strong><\/p>\n<p><a href=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/06\/Emozione-Design.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8090\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/06\/Emozione-Design.jpg\" alt=\"\" width=\"613\" height=\"435\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/06\/Emozione-Design.jpg 613w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/06\/Emozione-Design-300x213.jpg 300w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/06\/Emozione-Design-561x398.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/06\/Emozione-Design-364x258.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/06\/Emozione-Design-608x431.jpg 608w\" sizes=\"auto, (max-width: 613px) 100vw, 613px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Save the planet one cuppa at a time. We\u2019re sure that the last thing you\u2019re thinking of when you pop your morning coffee pod into the machine is what goes into producing that little capsule of energy \u2013 even less when the aroma of fresh coffee fills your home. But the truth is that aluminium,&#8230;<\/p>\n","protected":false},"author":14,"featured_media":8088,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-8073","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8073","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=8073"}],"version-history":[{"count":4,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8073\/revisions"}],"predecessor-version":[{"id":8091,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/8073\/revisions\/8091"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/8088"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=8073"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=8073"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=8073"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}