{"id":76,"date":"2013-11-12T22:42:09","date_gmt":"2013-11-12T20:42:09","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=76"},"modified":"2014-03-06T23:19:35","modified_gmt":"2014-03-06T21:19:35","slug":"classic-salad-smoked-chicken-mayo-mustard-dressing","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/classic-salad-smoked-chicken-mayo-mustard-dressing\/","title":{"rendered":"Classic Salad with Smoked Chicken and a Mayo &#038; Mustard Dressing"},"content":{"rendered":"<p style=\"text-align: justify;\">This is the last recipe in a series of post for\u00a0<a href=\"http:\/\/www.mediterraneandelicacies.co.za\/\">Mediterranean Delicacies<\/a>. They\u2019ve asked us to create dishes making use of their products. We\u2019ve posted 5 recipes so far which I\u2019ve listed below if you haven\u2019t had the chance to look at them yet.<\/p>\n<ul style=\"text-align: justify;\">\n<li><a href=\"http:\/\/www.food-blog.co.za\/traditional-greek-salad\/\">Traditional Greek Salad<\/a><\/li>\n<li><a href=\"http:\/\/www.food-blog.co.za\/cheeseburger-home-made-ranch-sauce-recipe\/\">Cheeseburger with a home-made Ranch sauce<\/a><\/li>\n<li><a href=\"http:\/\/www.food-blog.co.za\/tantalising-tart\/\">A tantalising Tart<\/a><\/li>\n<li><a href=\"http:\/\/www.food-blog.co.za\/posh-pregos-recipe\/\">Posh Pregos<\/a><\/li>\n<li><a href=\"http:\/\/www.food-blog.co.za\/beef-wellington-recipe\/\">Beef Wellington<\/a><\/li>\n<\/ul>\n<p style=\"text-align: justify;\">I used the Mediterranean Delicacies Coriander Pesto while preparing this smoked chicken salad with a mayo &amp; mustard dressing a few weeks ago. A great pesto uses coriander, chillies and sesame oil and this has it all! Following the weather we had over the weekend, it\u2019s probably not the best of timing to post a salad that is perfect for the summer \u2013 but maybe it will make us long for warmer days ahead. \u00a0The coriander pesto adds plenty of flavour to the smoked chicken while the dressing gives the salad a light &amp; creamy touch. I hope you enjoy!<\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<p><em>Salad<\/em><\/p>\n<ul>\n<li>smoked chicken<\/li>\n<li>gouda cheese<\/li>\n<li>any lettuce will do<\/li>\n<li>plum tomatoes<\/li>\n<li>mushrooms<\/li>\n<li>coriander pesto from Mediterranean Delicacies<\/li>\n<\/ul>\n<p><em>Dressing<\/em><\/p>\n<ul>\n<li>3 tablespoons mayonnaise<\/li>\n<li>1 teaspoon mustard<\/li>\n<li>1 teaspoon balsamic vinegar<\/li>\n<li>\u00a02 teaspoons\u00a0 lemon juice<\/li>\n<li>1 teaspoon tomato sauce<\/li>\n<li>salt &amp; pepper<\/li>\n<\/ul>\n<p><strong>Method<\/strong><\/p>\n<ol>\n<li>Cut cheese into small stripes, half the tomatoes, slice the mushrooms and place all in a large bowl. Mix \u2018em up!<\/li>\n<li>Combine ingredients for the dressing, mix until smooth. Add salt &amp; pepper to taste and combine with the salad.<\/li>\n<li>Cut the smoked chicken into stripes and cover in coriander pesto.<\/li>\n<li>Place the salad on a plate.<\/li>\n<li>Place the smoked chicken stripes on the salad.<\/li>\n<li>Eat &amp; Enjoy!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This is the last recipe in a series of post for\u00a0Mediterranean Delicacies. They\u2019ve asked us to create dishes making use of their products. We\u2019ve posted 5 recipes so far which I\u2019ve listed below if you haven\u2019t had the chance to look at them yet. Traditional Greek Salad Cheeseburger with a home-made Ranch sauce A tantalising&#8230;<\/p>\n","protected":false},"author":1,"featured_media":77,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-76","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/76","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=76"}],"version-history":[{"count":1,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/76\/revisions"}],"predecessor-version":[{"id":78,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/76\/revisions\/78"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/77"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=76"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=76"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=76"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}