{"id":6962,"date":"2020-02-25T16:22:07","date_gmt":"2020-02-25T14:22:07","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=6962"},"modified":"2020-05-14T23:09:26","modified_gmt":"2020-05-14T21:09:26","slug":"one-day-only-r199-all-you-can-eat-prawns-at-mozambik","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/one-day-only-r199-all-you-can-eat-prawns-at-mozambik\/","title":{"rendered":"One Day only: R199 all you can eat Prawns at Mozambik"},"content":{"rendered":"<p><strong>One night only!<\/strong><\/p>\n<p>Portuguese food just tastes better over an open flame. Quarter chickens, prego steak, espatada, ribs, mussels, delectable seafood combos and even some vegetarian options \u2013 get down to Mozambik for all this and more.<\/p>\n<p><strong><u>Come hungry for all you can eat prawns for only R199<\/u><\/strong><\/p>\n<blockquote><p>Watch your pocket on 26 February by having as many prawns as you can manage for only R199. This offer is available for one day only from 5 &#8211; 8 pm.<\/p><\/blockquote>\n<p><span style=\"text-decoration: underline;\">Available at participating stores:<\/span><\/p>\n<ul>\n<li>Linksfield<\/li>\n<li>Randpark Ridge<\/li>\n<li>Retail Crossing West Rand<\/li>\n<li>Moreleta Park<\/li>\n<li>Silver Lakes<\/li>\n<\/ul>\n<p><strong>Bookings are essential!<\/strong><\/p>\n<p><a href=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6965\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o.jpg\" alt=\"\" width=\"960\" height=\"960\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o.jpg 960w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-150x150.jpg 150w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-300x300.jpg 300w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-768x768.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-192x192.jpg 192w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-384x384.jpg 384w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-110x110.jpg 110w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-220x220.jpg 220w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-561x561.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-364x364.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-758x758.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2020\/02\/87389871_580804619171129_7274789763146579968_o-608x608.jpg 608w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>One night only! Portuguese food just tastes better over an open flame. Quarter chickens, prego steak, espatada, ribs, mussels, delectable seafood combos and even some vegetarian options \u2013 get down to Mozambik for all this and more. Come hungry for all you can eat prawns for only R199 Watch your pocket on 26 February by&#8230;<\/p>\n","protected":false},"author":14,"featured_media":6965,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-6962","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/6962","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=6962"}],"version-history":[{"count":2,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/6962\/revisions"}],"predecessor-version":[{"id":6966,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/6962\/revisions\/6966"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/6965"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=6962"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=6962"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=6962"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}