{"id":654,"date":"2014-11-27T23:07:35","date_gmt":"2014-11-27T21:07:35","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=654"},"modified":"2026-09-28T18:13:06","modified_gmt":"2026-09-28T16:13:06","slug":"urban-brandy-cocktail-route","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/urban-brandy-cocktail-route\/","title":{"rendered":"Urban Brandy Cocktail Route"},"content":{"rendered":"<p style=\"text-align: justify;\">Launched in honour of SA\u2019S favourite spirit, and in response to the increasing public demand for brandy in all its guises, the Urban Brandy Cocktail Route is the ultimate experienced-based initiative. Presenting a unique way to explore and appreciate brandy in Johannesburg, the formation of the route speaks to how brandy has risen from its conventional role to embrace a more sophisticated, modern image.<\/p>\n<p style=\"text-align: justify;\">The route also pays homage to the remarkable journey of SA brandy itself, a journey that begins with a simple, beautiful fruit and ends with a drink of distinctive character and quality, unsurpassed by anything the rest of the world has to offer.<\/p>\n<p style=\"text-align: justify;\">The Urban Brandy Cocktail Route currently boasts a few Jo&#8217;burg\u00a0venues, but plans are already in motion to extend this route quite significantly.<\/p>\n<p style=\"text-align: justify;\">[wpgmza id=&#8221;13&#8243;]<\/p>\n<h2 style=\"text-align: justify;\">Urban Brandy Cocktail Route Jo&#8217;burg<\/h2>\n<p style=\"text-align: justify;\"><strong>Park Inn<\/strong><\/p>\n<p style=\"text-align: justify;\">Stop by the Lobby Bar to try either one of many brandy-based cocktails. Meet with friends or colleagues in the bar\u2019s stylish d\u00e9cor.<\/p>\n<p style=\"text-align: justify;\"><strong>Radisson Blu Vivace<\/strong><\/p>\n<p style=\"text-align: justify;\">Two delectable restaurants in Sandton are located at the hotel, providing convenience for guests who are looking for a good meal. The lounge &amp; bar pours creative cocktails, beer and wine.<\/p>\n<p style=\"text-align: justify;\"><strong>Fire &amp; Ice Melrose Arch<\/strong><\/p>\n<p style=\"text-align: justify;\">Smack-dab in the middle of Joburg, the Protea Fire &amp; Ice! is located in the hot lifestyle precinct of Melrose Arch. It\u2019s like watching the x-rated version of Bambi<\/p>\n<p style=\"text-align: justify;\"><strong>Circle Bar at Crowne Plaza<\/strong><\/p>\n<p style=\"text-align: justify;\">The Circle Bar is an up market trendy bar, attracting all types of clientele, including the who\u2019s who of the Johannesburg Community<\/p>\n<p style=\"text-align: justify;\"><strong>The Griffin<\/strong><\/p>\n<p style=\"text-align: justify;\">The Griffin pays homage to the best beer and wine from home and abroad, while offering beautiful, fresh, seasonal food in the coolest surroundings.<\/p>\n<p style=\"text-align: justify;\"><strong>The Steamworks<\/strong><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #141823;\">Martin Jakoby and Thomas Hughes present The Steamworks gastropub &#8211; a first of its kind in Johannesburg. Picture bespoke stea<\/span><span class=\"text_exposed_show\" style=\"color: #141823;\">mpunk-style furniture, brass cogs and clocks, superb gastropub food and a wide selection of craft beers&#8230;and now brandy cocktails as well.\u00a0<\/span><\/p>\n<p style=\"text-align: justify;\"><strong>Kong<\/strong><\/p>\n<p style=\"text-align: justify;\">An architectural first, KONG boasts a new take on the ordinary South African style nightclub. KONG is undoubtedly one the most exclusive night venues in Southern Africa, hosting celebrities such as Justin Bieber and D&#8217; Banj.<\/p>\n<p style=\"text-align: justify;\"><a href=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2014\/11\/cocktails.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-656\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2014\/11\/cocktails.jpg\" alt=\"cocktails\" width=\"500\" height=\"344\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2014\/11\/cocktails.jpg 500w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2014\/11\/cocktails-300x206.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\">The need to cater to different tastes and palates influenced the bespoke cocktail menu, which will be available at each location along the route. The menu features a selection of eight taste-shaping drinks, each with a premium South African brandy as its base. Cocktails include \u2018The Skinny\u2019, a low calorie option that\u2019s big on taste, and the \u2018Ama-lekkerlicious\u2019, devised by master mixologist Kurt Schlechter and incorporating KWV 3 Year Old brandy, triple sec, fresh lemon juice, peach syrup and cranberry juice. Added to these are the \u2018Collison\u2019s Cosmo\u2019 and the \u2018Fynbos,\u2019 as well as a variety of other cocktail options, all incorporating interesting recipes and fresh natural ingredients.<\/p>\n<p style=\"text-align: justify;\">Wind down your day, kick off your evening, or \u2018take the route less travelled\u2019 at any of the superb locations along the Urban Brandy Cocktail Route and enjoy a selection of well-crafted, thirst-quenching brandy cocktail creations in the atmosphere you like best.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Launched in honour of SA\u2019S favourite spirit, and in response to the increasing public demand for brandy in all its guises, the Urban Brandy Cocktail Route is the ultimate experienced-based initiative. Presenting a unique way to explore and appreciate brandy in Johannesburg, the formation of the route speaks to how brandy has risen from its&#8230;<\/p>\n","protected":false},"author":1,"featured_media":655,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-654","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/654","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=654"}],"version-history":[{"count":5,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/654\/revisions"}],"predecessor-version":[{"id":887,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/654\/revisions\/887"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/655"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=654"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=654"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=654"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}