{"id":6106,"date":"2019-08-13T21:54:59","date_gmt":"2019-08-13T19:54:59","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=6106"},"modified":"2020-03-18T19:26:21","modified_gmt":"2020-03-18T17:26:21","slug":"the-foundry-cafe-is-now-serving-breakfast-on-saturdays","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/the-foundry-cafe-is-now-serving-breakfast-on-saturdays\/","title":{"rendered":"The Foundry Cafe is now serving Breakfast on Saturdays!"},"content":{"rendered":"<p><strong>Now it&#8217;s complete.<\/strong><\/p>\n<p>We never thought we\u2019d say that there was something missing from the Foundry Caf\u00e9\u2019s menu of mussel pots and spit roasted chicken, greens and grains and wood-fired pizzas, burgers and decadent desserts like honeycomb gelato with espresso. It sounds simply and perfectly delicious, doesn\u2019t it?<\/p>\n<blockquote><p>But what about <a href=\"http:\/\/www.food-blog.co.za\/joburg\/tag\/breakfast-specials-johannesburg-restaurants\/\">breakfast<\/a> on Saturdays? The Foundry is now serving breakfast on Saturdays from 8-11am.<\/p><\/blockquote>\n<p><span style=\"text-decoration: underline;\"><strong>Accompanied by freshly squeezed juices, here is a sample of what you can expect for your most important meal of the day:<\/strong><\/span><\/p>\n<ul>\n<li>Freshly baked scones and pastries<\/li>\n<li>Quick start breakfast &#8211; 2 rashes of bacon, 2 eggs, grilled herb tomato and toast @ R65<\/li>\n<li>Health Breakfast -2 poached eggs, avo, grilled cherry tomatoes with onions and herbs served on health bread @ R85<\/li>\n<li>Foundry Breakfast &#8211; beef kofta, grilled bacon 2 eggs, sauteed mushroom, baked beans served with toast @ R125<\/li>\n<\/ul>\n<p><strong>We\u2019ll get up early for that! Reserve your table now.<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6116\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859.jpg\" alt=\"\" width=\"1280\" height=\"1280\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859.jpg 1280w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-150x150.jpg 150w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-300x300.jpg 300w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-768x768.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-1024x1024.jpg 1024w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-192x192.jpg 192w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-384x384.jpg 384w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-110x110.jpg 110w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-220x220.jpg 220w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-561x561.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-999x999.jpg 999w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-364x364.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-758x758.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-608x608.jpg 608w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2019\/08\/IMG_7859-1152x1152.jpg 1152w\" sizes=\"auto, (max-width: 1280px) 100vw, 1280px\" \/><\/p>\n<p style=\"text-align: center;\"><strong>Directions to The Foundry<\/strong><br \/>\n7 Parktown Quarter<br \/>\n3<sup>rd<\/sup> Avenue<br \/>\nParktown North<br \/>\n011\u00a0447 5828<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Now it&#8217;s complete. We never thought we\u2019d say that there was something missing from the Foundry Caf\u00e9\u2019s menu of mussel pots and spit roasted chicken, greens and grains and wood-fired pizzas, burgers and decadent desserts like honeycomb gelato with espresso. It sounds simply and perfectly delicious, doesn\u2019t it? But what about breakfast on Saturdays? The&#8230;<\/p>\n","protected":false},"author":14,"featured_media":6116,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-6106","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/6106","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=6106"}],"version-history":[{"count":5,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/6106\/revisions"}],"predecessor-version":[{"id":7047,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/6106\/revisions\/7047"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/6116"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=6106"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=6106"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=6106"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}