{"id":3483,"date":"2017-08-21T20:21:22","date_gmt":"2017-08-21T18:21:22","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=3483"},"modified":"2020-03-18T19:25:28","modified_gmt":"2020-03-18T17:25:28","slug":"breakfast-is-served-at-eb-social-kitchen-bar","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/breakfast-is-served-at-eb-social-kitchen-bar\/","title":{"rendered":"Breakfast is served at Hyde Park\u2019s Social Kitchen & Bar"},"content":{"rendered":"

Hyde Park\u2019s favourite restaurant for sharing conversations and hand-crafted food, Social Kitchen & Bar, is adding another meal to its extensive offering, breakfast. Served from 08h00 \u2013 11h00 daily, internationally acclaimed Chef Russell Armstrong, and his team, have created a simple, fresh breakfast menu to get your day off to a ridiculously good start.<\/p>\n

Enjoy Breakfast<\/a> at EB Social Kitchen & Bar<\/span><\/h3>\n

We\u2019re constantly evolving our menu based on the ingredients available, but also based on the feedback we get from our customers. We have a lot of customers coming through the book store each morning \u2013 having enjoyed a cup of coffee from the EB Caf\u00e9, they want something more. We\u2019re pleased to now be able to offer them a great breakfast. –\u00a0explains Chef Russell Armstrong.<\/p><\/blockquote>\n

Items on the menu embody Armstrong\u2019s philosophy toward food \u2013 simple dishes using the best available ingredients. Dishes include banana bread with creamed cheese, lemon and blueberries, eggs benedict with spinach and smoked salmon, and ricotta crumpets with white chocolate mascarpone, honey and nuts. For the more adventurous eater, shakshuka is a specialty.<\/p>\n

\"\"<\/p>\n