{"id":19368,"date":"2026-02-09T18:03:58","date_gmt":"2026-02-09T16:03:58","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=19368"},"modified":"2026-03-12T13:46:05","modified_gmt":"2026-03-12T11:46:05","slug":"high-tea-with-a-modern-twist-at-hyatt-house-sandton","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/high-tea-with-a-modern-twist-at-hyatt-house-sandton\/","title":{"rendered":"High Tea with a Modern Twist at Hyatt House Sandton"},"content":{"rendered":"<p data-start=\"195\" data-end=\"477\"><strong>At Hyatt House Sandton, afternoons are best enjoyed slowly \u2014 preferably with a teacup in hand and a table filled with beautiful bites.<\/strong><\/p>\n<blockquote>\n<p style=\"text-align: center;\" data-start=\"195\" data-end=\"477\">DOS-TEA Cafe invites guests to pause the pace of the day and indulge in a refined yet relaxed experience designed for effortless enjoyment.<\/p>\n<\/blockquote>\n<p data-start=\"479\" data-end=\"921\"><span style=\"text-decoration: underline;\"><strong>This elegant High Tea unfolds across three thoughtfully curated tiers of sweet and savoury delights, each offering a balance of classic favourites and modern treats.<\/strong> <\/span><\/p>\n<ul>\n<li data-start=\"479\" data-end=\"921\">From delicate pastries to flavourful savouries, every element is crafted to delight both the eye and the palate. To complete the experience, guests are treated to a complimentary mocktail, coffee, or tea \u2014 the perfect pairing for lingering conversations and leisurely moments.<\/li>\n<\/ul>\n<p data-start=\"923\" data-end=\"1243\">Whether it\u2019s a catch-up with friends, a stylish celebration, or a midweek escape from the city\u2019s buzz, the High Tea at Hyatt House Sandton delivers understated luxury without the fuss. The atmosphere is welcoming and contemporary, making it just as suited to special occasions as it is to spontaneous afternoons out.\u00a0<strong>For those who appreciate good company, beautiful food, and the pleasure of slowing down, this High Tea experience offers a delicious reason to take a break \u2014 and enjoy every sip.<\/strong><\/p>\n<p data-start=\"1425\" data-end=\"1499\"><strong data-start=\"1425\" data-end=\"1452\">Bookings and enquiries:<\/strong><br data-start=\"1452\" data-end=\"1455\" \/>Contact Bruce at <strong data-start=\"1472\" data-end=\"1499\"><a class=\"decorated-link cursor-pointer\" rel=\"noopener\" data-start=\"1474\" data-end=\"1497\">bruce.khumalo@hyatt.com<\/a><\/strong><\/p>\n<div class=\"xkh2ocl x1iyjqo2 x1iorvi4 xjkvuk6\" role=\"listitem\"><strong><span class=\"x6s0dn4 x17zd0t2 x3nfvp2\"><span class=\"x193iq5w xeuugli x13faqbe x1vvkbs x1xmvt09 x1lliihq x1s928wv xhkezso x1gmr53x x1cpjm7i x1fgarty x1943h6x xudqn12 x3x7a5m x6prxxf xvq8zen xo1l8bm xzsf02u\" dir=\"auto\">\u21d2 125 Ann Crescent, Sandton, Johannesburg<\/span><\/span><\/strong><\/div>\n<div role=\"listitem\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>At Hyatt House Sandton, afternoons are best enjoyed slowly \u2014 preferably with a teacup in hand and a table filled with beautiful bites. DOS-TEA Cafe invites guests to pause the pace of the day and indulge in a refined yet relaxed experience designed for effortless enjoyment. This elegant High Tea unfolds across three thoughtfully curated&#8230;<\/p>\n","protected":false},"author":1,"featured_media":19369,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-19368","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/19368","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=19368"}],"version-history":[{"count":1,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/19368\/revisions"}],"predecessor-version":[{"id":19370,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/19368\/revisions\/19370"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/19369"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=19368"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=19368"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=19368"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}