{"id":17687,"date":"2025-02-05T14:05:40","date_gmt":"2025-02-05T12:05:40","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=17687"},"modified":"2025-02-13T10:20:53","modified_gmt":"2025-02-13T08:20:53","slug":"celebrate-love-with-a-romantic-3-course-valentines-dinner-at-radisson-blu-sandton","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/celebrate-love-with-a-romantic-3-course-valentines-dinner-at-radisson-blu-sandton\/","title":{"rendered":"Celebrate Love with a Romantic 3 Course Valentine\u2019s Dinner at Radisson Blu Sandton"},"content":{"rendered":"<p><strong><a href=\"https:\/\/www.food-blog.co.za\/joburg\/valentines-day-johannesburg\/\">Valentine\u2019s Day<\/a> is just around the corner, and Radisson Blu Sandton\u2019s Vivace Restaurant is offering the perfect setting for a night of romance.<\/strong><\/p>\n<blockquote>\n<p style=\"text-align: center;\">On 14 February 2025, couples can enjoy an unforgettable evening filled with gourmet cuisine, live entertainment, and elegant ambiance.<\/p>\n<\/blockquote>\n<p><span style=\"text-decoration: underline;\"><strong>Priced at R750 per person, this exclusive Valentine\u2019s dinner is designed to impress.<\/strong><\/span><\/p>\n<ul>\n<li>The evening kicks off with a welcome drink on arrival, setting the tone for a sophisticated celebration. Guests will be treated to a carefully curated menu featuring fresh oysters and a selection of indulgent mains, promising a dining experience to remember. As the night unfolds, live entertainment will add a touch of magic, making it the perfect way to celebrate love.<\/li>\n<\/ul>\n<p>For those looking to extend the romance, Radisson Blu Sandton offers luxurious accommodation, with the best rates available for direct bookings online.\u00a0<strong>Bookings are essential, and space is limited. Secure your table by contacting <a rel=\"noopener\">tanith.hillocks@radissonblu.com<\/a> or calling +27 11 245 8000. Make this Valentine\u2019s Day one to remember with an exquisite dining experience at Vivace Restaurant.<\/strong><\/p>\n<div class=\"x9f619 x1ja2u2z x78zum5 x2lah0s x1n2onr6 x1nhvcw1 x1qjc9v5 xozqiw3 x1q0g3np xyamay9 xykv574 xbmpl8g x4cne27 xifccgj\">\n<div class=\"x9f619 x1n2onr6 x1ja2u2z x78zum5 xdt5ytf x2lah0s x193iq5w xeuugli xsyo7zv x16hj40l x10b6aqq x1yrsyyn\"><img loading=\"lazy\" decoding=\"async\" class=\"x1b0d499 xuo83w3\" src=\"https:\/\/static.xx.fbcdn.net\/rsrc.php\/v3\/yW\/r\/8k_Y-oVxbuU.png\" alt=\"\" width=\"20\" height=\"20\" \/>\u00a0Rivonia Rd &amp; Daisy St, Sandton<\/div>\n<\/div>\n<div class=\"x9f619 x1ja2u2z x78zum5 x2lah0s x1n2onr6 x1nhvcw1 x1qjc9v5 xozqiw3 x1q0g3np xyamay9 xykv574 xbmpl8g x4cne27 xifccgj\">\n<div class=\"x9f619 x1n2onr6 x1ja2u2z x78zum5 xdt5ytf x2lah0s x193iq5w xeuugli xsyo7zv x16hj40l x10b6aqq x1yrsyyn\"><img loading=\"lazy\" decoding=\"async\" class=\"x1b0d499 xuo83w3\" src=\"https:\/\/static.xx.fbcdn.net\/rsrc.php\/v3\/yT\/r\/Dc7-7AgwkwS.png\" alt=\"\" width=\"20\" height=\"20\" \/>\u00a0011 245 8000<\/div>\n<\/div>\n<div class=\"x9f619 x1ja2u2z x78zum5 x2lah0s x1n2onr6 x1nhvcw1 x1qjc9v5 xozqiw3 x1q0g3np xyamay9 xykv574 xbmpl8g x4cne27 xifccgj\">\n<div class=\"x9f619 x1n2onr6 x1ja2u2z x78zum5 xdt5ytf x2lah0s x193iq5w xeuugli xsyo7zv x16hj40l x10b6aqq x1yrsyyn\"><img loading=\"lazy\" decoding=\"async\" class=\"x1b0d499 xuo83w3\" src=\"https:\/\/static.xx.fbcdn.net\/rsrc.php\/v3\/yE\/r\/2PIcyqpptfD.png\" alt=\"\" width=\"20\" height=\"20\" \/>\u00a0info.johannesburg@radissonblu.com<\/div>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-17705\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2.jpg\" alt=\"\" width=\"1410\" height=\"2000\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2.jpg 1410w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-212x300.jpg 212w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-768x1089.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-722x1024.jpg 722w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-561x796.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-704x999.jpg 704w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-364x516.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-758x1075.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-608x862.jpg 608w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2025\/01\/Amuse-Buche-Fresh-oysters-yuzu-pearls-smoked-chilli-angel-hair-crispy-leeks-2-1152x1634.jpg 1152w\" sizes=\"auto, (max-width: 1410px) 100vw, 1410px\" \/><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Valentine\u2019s Day is just around the corner, and Radisson Blu Sandton\u2019s Vivace Restaurant is offering the perfect setting for a night of romance. On 14 February 2025, couples can enjoy an unforgettable evening filled with gourmet cuisine, live entertainment, and elegant ambiance. Priced at R750 per person, this exclusive Valentine\u2019s dinner is designed to impress&#8230;.<\/p>\n","protected":false},"author":15,"featured_media":17704,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-17687","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/17687","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=17687"}],"version-history":[{"count":3,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/17687\/revisions"}],"predecessor-version":[{"id":17707,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/17687\/revisions\/17707"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/17704"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=17687"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=17687"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=17687"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}