{"id":16091,"date":"2024-06-07T13:49:06","date_gmt":"2024-06-07T11:49:06","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=16091"},"modified":"2024-06-20T13:31:30","modified_gmt":"2024-06-20T11:31:30","slug":"thai-chicken-curry-special-at-hyatt-house-sandton","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/thai-chicken-curry-special-at-hyatt-house-sandton\/","title":{"rendered":"Thai Chicken Curry Special at Hyatt House Sandton"},"content":{"rendered":"<p><strong>Warm up this Winter with a <a href=\"https:\/\/www.food-blog.co.za\/joburg\/specials\/\">special<\/a> at Hyatt House Sandton.<\/strong><\/p>\n<blockquote>\n<p style=\"text-align: center;\">The Medley at Hyatt House Sandton provides a chic and vibrant ambiance, perfect for enjoying a memorable meal with friends or colleagues.<\/p>\n<\/blockquote>\n<p><span style=\"text-decoration: underline;\"><strong>Enjoy an authentic Thai Chicken Green Curry for only R150 every Monday and Friday.<\/strong><\/span><\/p>\n<ul>\n<li style=\"text-align: left;\">This delectable dish, rich with aromatic spices and tender chicken, is the perfect way to warm up your winter evenings. The Thai Chicken Green Curry promises a burst of exotic flavors, balancing creamy coconut milk with the zesty punch of green curry paste, creating an unforgettable dining experience.<\/li>\n<\/ul>\n<p><strong>Their enticing Winter weekly specials will be running from 1 June to 31 August.\u00a0<\/strong><strong>Book your table now!\u00a0<\/strong><strong><a href=\"https:\/\/www.hyatt.com\/hyatt-house\/en-US\/johxs-hyatt-house-johannesburg-sandton\">Hyatt House Sandton.<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Warm up this Winter with a special at Hyatt House Sandton. The Medley at Hyatt House Sandton provides a chic and vibrant ambiance, perfect for enjoying a memorable meal with friends or colleagues. Enjoy an authentic Thai Chicken Green Curry for only R150 every Monday and Friday. This delectable dish, rich with aromatic spices and&#8230;<\/p>\n","protected":false},"author":15,"featured_media":16143,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[43,39,42,40,41],"class_list":["post-16091","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-specials","tag-friday","tag-monday","tag-thursday","tag-tuesday","tag-wednesday"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/16091","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=16091"}],"version-history":[{"count":4,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/16091\/revisions"}],"predecessor-version":[{"id":16223,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/16091\/revisions\/16223"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/16143"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=16091"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=16091"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=16091"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}