{"id":14926,"date":"2023-12-09T22:28:26","date_gmt":"2023-12-09T20:28:26","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=14926"},"modified":"2023-12-09T22:28:26","modified_gmt":"2023-12-09T20:28:26","slug":"celebrate-nye-at-hyatt-house-sandton","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/celebrate-nye-at-hyatt-house-sandton\/","title":{"rendered":"Celebrate NYE at Hyatt House Sandton"},"content":{"rendered":"<p><strong>Ring in 2024 with a celebration of flavors and festivities at Hyatt House Johannesburg Sandton&#8217;s exclusive <a href=\"https:\/\/www.food-blog.co.za\/joburg\/new-years-eve-dinners\/\">New Year&#8217;s Eve<\/a>\u00a0celebrations.<\/strong><\/p>\n<blockquote>\n<p style=\"text-align: center;\">Kickstart 2024 with an exquisite menu and a night filled with culinary delights, dancing, and joyous toasts.<\/p>\n<\/blockquote>\n<p><span style=\"text-decoration: underline;\"><strong>Welcome 2024 in style at Hyatt House Johannesburg Sandton! From 19:00 to 01:00 on 31 December 2023, the house opens its doors for a night of delectable cuisine, lively dancing, and memorable toasts, priced at R450 per person.<\/strong><\/span><\/p>\n<ul>\n<li>The New Year&#8217;s Eve Menu is a culinary masterpiece featuring a diverse selection of gourmet delights. Start the evening with the rich and indulgent Baked Honeyed Brie paired with brioche and fennel lavash, followed by Macon-wrapped scallops served with corn puree and fried polenta.<\/li>\n<\/ul>\n<p>Sink your teeth in sliders, cucumber summer rolls, pulled brisket with garlic dauphinoise and mustard gravy, and a sweet finale with Panforte pies, stuffed churros with cardamom milk tart filling, and rose water Gulab Jamun rice kheer shots.<\/p>\n<p><strong>The Hyatt House Johannesburg Sandton awaits, promising a feast that goes beyond expectations. Call 0106011234 to book!<\/strong><\/p>\n<p><strong>Directions to the Hyatt House Sandton<br \/>\n<\/strong><span class=\"LrzXr\">125 Ann Cres<br \/>\nSimba<br \/>\nSandton<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-14984\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001.jpg\" alt=\"\" width=\"1150\" height=\"1627\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001.jpg 1150w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001-212x300.jpg 212w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001-768x1087.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001-724x1024.jpg 724w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001-561x794.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001-706x999.jpg 706w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001-364x515.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001-758x1072.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/12\/Hyatt-House-Sandton-NYE-Menu_A4-1-page-001-608x860.jpg 608w\" sizes=\"auto, (max-width: 1150px) 100vw, 1150px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ring in 2024 with a celebration of flavors and festivities at Hyatt House Johannesburg Sandton&#8217;s exclusive New Year&#8217;s Eve\u00a0celebrations. Kickstart 2024 with an exquisite menu and a night filled with culinary delights, dancing, and joyous toasts. Welcome 2024 in style at Hyatt House Johannesburg Sandton! From 19:00 to 01:00 on 31 December 2023, the house&#8230;<\/p>\n","protected":false},"author":15,"featured_media":14984,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-14926","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/14926","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=14926"}],"version-history":[{"count":3,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/14926\/revisions"}],"predecessor-version":[{"id":14985,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/14926\/revisions\/14985"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/14984"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=14926"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=14926"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=14926"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}