{"id":13285,"date":"2023-02-08T14:03:25","date_gmt":"2023-02-08T12:03:25","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=13285"},"modified":"2023-02-16T22:16:27","modified_gmt":"2023-02-16T20:16:27","slug":"make-your-valentines-day-unforgettable-with-a-4-course-dinner-at-radisson-blu-sandton","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/make-your-valentines-day-unforgettable-with-a-4-course-dinner-at-radisson-blu-sandton\/","title":{"rendered":"Make Your Valentine&#8217;s Day Unforgettable with a 4 Course Dinner at Radisson Blu Sandton"},"content":{"rendered":"<p><strong>The month of love is upon us and it\u2019s time to start planning your romantic spoils for that special someone.<\/strong><\/p>\n<p>Join Radisson Blu Sandton for a lavish 4-course Valentine\u2019s Dinner which overlooks the beautiful Sandton skyline. With options spanning from grilled beef fillet and roasted kingklip cooked to perfection to an array of decadent desserts, you and your loved one will be spoiled for choice. Here\u2019s a sneak peek into what Executive Chef, Slobodan Stefancic has planned this <a href=\"https:\/\/www.food-blog.co.za\/joburg\/valentines-day-johannesburg\/\">Valentine\u2019s Day<\/a>.<\/p>\n<p><span style=\"text-decoration: underline;\"><strong>The menu is available for R696 per person on Tuesday 14<sup>th<\/sup> February 2022. 18:30 till late and includes:<\/strong><\/span><\/p>\n<ul>\n<li>Pongracz welcome drink on arrival.<\/li>\n<li>Amuse Bouche as you take your seat<\/li>\n<li><strong><b>To start<\/b><\/strong>, choose from our signature smoked ostrich carpaccio, roasted peppers &amp; wild rocket or watermelon, wild rocket, creamery feta, toasted pumpkin seeds and torn mint<\/li>\n<li><strong><b>Sorbet<\/b><\/strong> palate cleanser<\/li>\n<li>Glass of bubbly during main course<\/li>\n<li><strong><b>Onto the mains<\/b><\/strong>, enjoy grilled beef fillet, warm potato terrine, charred cauliflower, confit tomato &amp; merlot jus <strong><b>or<\/b><\/strong> oven roasted kingklip, braised pak choi, seafood portage, crispy chipirones <strong><b>or<\/b><\/strong> arancini, wild mushrooms, napolitana, olive tapenade &amp; parmesan<\/li>\n<li><strong><b>To end of the night<\/b><\/strong>, indulge in our mango parfait, dark chocolate tart &amp; granola sorbet or strawberry &amp; vanilla panna cotta, macerated strawberries &amp; fudge crumble<\/li>\n<li>And of course, live entertainment on the night\u2026<\/li>\n<\/ul>\n<p>For those looking to spend the night! Book our <strong><b>Romantic Getaway <\/b><\/strong>R3150 including Valentine\u2019s Day 4-course dinner, accommodation in a standard room, romantic turndown and breakfast for 2<\/p>\n<p><strong>To secure your place at Radisson Blu Hotel Sandton, bookings are essential. Reserve your seat by emailing Tanith on <a href=\"mailto:tanith.hillocks@radissonblu.com\">tanith.hillocks@radissonblu.com<\/a> or by calling +27 11 245 8000<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-13287\" src=\"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu.jpg\" alt=\"\" width=\"1241\" height=\"1754\" srcset=\"https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu.jpg 1241w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-212x300.jpg 212w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-768x1085.jpg 768w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-725x1024.jpg 725w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-561x793.jpg 561w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-707x999.jpg 707w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-364x514.jpg 364w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-758x1071.jpg 758w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-608x859.jpg 608w, https:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2023\/02\/RB-Sandton-Valentines-Day-4-Course-Dinner-Menu-1152x1628.jpg 1152w\" sizes=\"auto, (max-width: 1241px) 100vw, 1241px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The month of love is upon us and it\u2019s time to start planning your romantic spoils for that special someone. Join Radisson Blu Sandton for a lavish 4-course Valentine\u2019s Dinner which overlooks the beautiful Sandton skyline. With options spanning from grilled beef fillet and roasted kingklip cooked to perfection to an array of decadent desserts,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":9617,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-13285","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/13285","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=13285"}],"version-history":[{"count":1,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/13285\/revisions"}],"predecessor-version":[{"id":13290,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/13285\/revisions\/13290"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/9617"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=13285"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=13285"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=13285"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}