{"id":11799,"date":"2022-06-12T22:49:14","date_gmt":"2022-06-12T20:49:14","guid":{"rendered":"http:\/\/www.food-blog.co.za\/joburg\/?p=11799"},"modified":"2022-07-21T23:11:38","modified_gmt":"2022-07-21T21:11:38","slug":"visit-the-new-one-80-pool-deck-bar-at-radisson-blu-sandton","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/joburg\/visit-the-new-one-80-pool-deck-bar-at-radisson-blu-sandton\/","title":{"rendered":"Visit the new ONE 80\u00b0 Pool Deck & Bar at Radisson Blu Sandton"},"content":{"rendered":"

It’s a brand new Radisson Blu experience is now ready to be enjoyed!<\/strong><\/p>\n

The Radisson Blu Hotel Sandton is pleased to unveil its all-new and improved ONE 80\u00b0 Pool Deck & Bar. The rooftop space boasts a 180\u00b0 view of Sandton with a 15m lap pool centred in the middle of the deck. A dedicated pool bar ensures a steady flow of ice-cold cocktails and drinks, along with an exclusive menu that will delight the senses.<\/p>\n

What’s on the menu?<\/strong><\/span><\/p>\n

\n

Whether it\u2019s a ribs n\u2019 wings combo basket, a freshly made pizza that is baked in the pizza oven or Nutella, strawberries waffles all paired with a refreshing cocktail, you won\u2019t be disappointed.<\/p>\n<\/blockquote>\n

Booking is essential to reserve your table, contact info.johannesburg@radissonblu.com<\/strong><\/p>\n

\"\"<\/a><\/p>\n

Directions to Radisson Blu Sandton<\/strong>
\nRivonia Rd & Daisy Street
\nSandton
\n011 245 8000<\/p>\n","protected":false},"excerpt":{"rendered":"

It’s a brand new Radisson Blu experience is now ready to be enjoyed! The Radisson Blu Hotel Sandton is pleased to unveil its all-new and improved ONE 80\u00b0 Pool Deck & Bar. The rooftop space boasts a 180\u00b0 view of Sandton with a 15m lap pool centred in the middle of the deck. A dedicated…<\/p>\n","protected":false},"author":15,"featured_media":11838,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-11799","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/11799","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/comments?post=11799"}],"version-history":[{"count":3,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/11799\/revisions"}],"predecessor-version":[{"id":11839,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/posts\/11799\/revisions\/11839"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media\/11838"}],"wp:attachment":[{"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/media?parent=11799"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/categories?post=11799"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-blog.co.za\/joburg\/wp-json\/wp\/v2\/tags?post=11799"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}