{"version":"1.0","provider_name":"FoodBlogJHB","provider_url":"https:\/\/www.food-blog.co.za\/joburg","author_name":"Marvin","author_url":"https:\/\/www.food-blog.co.za\/joburg\/author\/marvinadmin\/","title":"Pappas Does It By The Glass - FoodBlogJHB","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"AssAzBn3ER\"><a href=\"https:\/\/www.food-blog.co.za\/joburg\/pappas-does-it-by-the-glass\/\">Pappas Does It By The Glass<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.food-blog.co.za\/joburg\/pappas-does-it-by-the-glass\/embed\/#?secret=AssAzBn3ER\" width=\"600\" height=\"338\" title=\"&#8220;Pappas Does It By The Glass&#8221; &#8212; FoodBlogJHB\" data-secret=\"AssAzBn3ER\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.food-blog.co.za\/joburg\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"http:\/\/www.food-blog.co.za\/joburg\/wp-content\/uploads\/2014\/03\/Pod-Bar-22.jpg","thumbnail_width":750,"thumbnail_height":545,"description":"Over and above serving delicious food infused with\u00a0Mediterranean flavours, Pappas now also serves\u00a0Champagne (Moet &amp; Chandon Brut Non-Vintage)\u00a0as well as another\u00a0twenty-five\u00a0top South African\u00a0wines\u00a0by the glass. Our Twin Pod Bar is\u00a0fitted with the latest still wine and Champagne preservation technology. Digitally controlled chambers are\u00a0set to provide perfect storage temperatures for\u00a0Champagne,\u00a0white or red wines. This new\u00a0addition will\u00a0enhance..."}