{"id":10218,"date":"2023-09-17T05:04:03","date_gmt":"2023-09-17T05:04:03","guid":{"rendered":"http:\/\/www.food-blog.co.za\/durban\/?p=10218"},"modified":"2024-03-17T09:28:42","modified_gmt":"2024-03-17T09:28:42","slug":"restaurant-week-zai-restaurant","status":"publish","type":"post","link":"https:\/\/www.food-blog.co.za\/durban\/restaurant-week-zai-restaurant\/","title":{"rendered":"3-course Argentinian Fusion Menu at Zai Restaurant"},"content":{"rendered":"<p><strong>Restaurant Week is back with these <a href=\"http:\/\/www.food-blog.co.za\/durban\/specials\/\">Durban restaurant specials<\/a>!<\/strong><\/p>\n<p>It\u2019s the time of the year, where\u00a0<strong>upmarket\u00a0restaurants across the country will offer their menu at reduced prices<\/strong>\u00a0either for lunch or dinner. Seats have to be pre-booked in advance through the\u00a0<a href=\"https:\/\/www.restaurantweek.co.za\/access\/foodblog2023\"><strong>Restaurant Week online portal<\/strong>.<\/a><\/p>\n<h3>Zai Restaurant<\/h3>\n<p>Zai Restaurant is an authentic Argentinian grill-house specialising mainly in marbled meats with a fusion of Durban cuisine. Opened on the 1st of August 2022, the restaurant provides an alternative to the dining space of Durban. The restaurant\u2019s exquisite interior matches the delicious dishes coming from our kitchen.<\/p>\n<p>Situated right on the periphery of Florida Road in Morningside, Zai is a culmination of true of flavour and a truly unique fine dining experience. You get a true Argentinian experience at Zai with our steaks and most of our meals being prepared on the Santa Marina grill over wood fire and charcoal. Our cuisine allows you to have a taste of the authentic dishes made deep in Argentina complemented by the Durban spicy cuisines. Zai\u2019s cuisine gives you the experience of that wood-fired feel and flavour with a bit of theatrics with our flambeed steaks.<\/p>\n<h3>How to book?<\/h3>\n<blockquote>\n<p style=\"text-align: center;\">From 29 September &#8211; 5 November, Zai Restaurant is offering a 3 course fusion menu for only R350 per person.<\/p>\n<\/blockquote>\n<p><a href=\"https:\/\/www.restaurantweek.co.za\/access\/foodblog2023\"><strong>Book your table now!<\/strong><\/a><\/p>\n<p>_____<\/p>\n<p><b>3-course Argentinian fusion menu<\/b><br \/>\n<i>Including refreshing welcome drink \/ cocktail with Bisquit &amp; Dubouche VSOP<\/i><br \/>\n_____<\/p>\n<p>STARTERS<br \/>\n_____<\/p>\n<p><b>CHICKEN COUS COUS SALAD<\/b><br \/>\nCajun spiced chicken fillet, savoury cous cous, cucumbers, sauted cherry tomatoes, avocado and Danish feta.<br \/>\n<b>CREAMY MUSSELS<\/b><br \/>\nCreamy white wine mussels served with toasted bread<br \/>\n<b>MUSHROOM RISSOTTO<\/b><br \/>\nShitake mushrooms, creamy rissotto<br \/>\n_____<\/p>\n<p>MAINS<br \/>\n_____<\/p>\n<p><b>KINGKLIP<\/b><br \/>\nChef\u2019s catch of the day done in a lemon and butter sauce, served with a side of your choice.<br \/>\n<b>ZAI HOUSE BURGER<\/b><br \/>\n200g double beef patty, bacon, lettuce, onion and tomato, gherkins, cheese, bacon and fried egg. Served with chips.<br \/>\n<b>POLLO PESTO<\/b><br \/>\nCreamy chicken fillet, bacon, basil pesto. Served with a pasta of choice.<br \/>\n<b>BEEF FILLET<\/b><br \/>\n300g Grade A beef fillet, done on a wood-fire grill, flambeed with brandy and served with a side order of your choice.<br \/>\n<b>LAMB CURRY<\/b><br \/>\nTender and spicy lamb curry served with savoury rice and sambals.<br \/>\n<b>VEGETERIAN PAELLA<\/b><br \/>\nSaffron spiced savoury rice, seasonal vegetables and mushrooms.<br \/>\n<b>PORK RIBS<\/b><br \/>\n500g sticky pork ribs served with chips.<br \/>\n_____<\/p>\n<p>DESSERTS<br \/>\n_____<\/p>\n<p><b>MALVA PUDDING<\/b><br \/>\n<b>CHOCOLATE DOME<\/b><br \/>\n_____<\/p>\n<p>THREE COURSE DINNER MENU &#8211; R350 per person<br \/>\n<i>Including refreshing welcome drink \/ cocktail with Bisquit &amp; Dubouche VSOP<\/i><\/p>\n<h3 style=\"text-align: justify;\"><a href=\"https:\/\/www.restaurantweek.co.za\/access\/foodblog2023\"><strong>Book your seats now!<\/strong><\/a><\/h3>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Restaurant Week is back with these Durban restaurant specials! It\u2019s the time of the year, where\u00a0upmarket\u00a0restaurants across the country will offer their menu at reduced prices\u00a0either for lunch or dinner. Seats have to be pre-booked in advance through the\u00a0Restaurant Week online portal. Zai Restaurant Zai Restaurant is an authentic Argentinian grill-house specialising mainly in marbled&#8230;<\/p>\n","protected":false},"author":1,"featured_media":10219,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-10218","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-specials"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>3-course Argentinian Fusion Menu at Zai Restaurant - FoodBlogDBN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.food-blog.co.za\/durban\/restaurant-week-zai-restaurant\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"3-course Argentinian Fusion Menu at Zai Restaurant - FoodBlogDBN\" \/>\n<meta property=\"og:description\" content=\"Restaurant Week is back with these Durban restaurant specials! 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