Nestled into the side of the Franschhoek Mountain, Franschhoek’s iconic Haute Cabrière Restaurant is renowned for its unique location. Soaring arches frame the picture perfect view over the cathedral-like Pinot Noir Barrel Maturation Cellar below which offers a superlative wine tasting experience not to be missed. On sunny days, guests can enjoy the beautiful vistas over the magnificent Franschhoek valley from the terrace whilst on cool days a roaring fire beckons.
Valentines Day at Haute Cabriere
When visiting Haute Cabrière this Valentine’s Day, guests will find themselves spoilt by the estate with a complimentary glass of Pierre Jourdan Belle Rose on arrival.
Treat your loved one to a romantic lunch at the Cellar Restaurant dining room that overlooks Haute Cabrière’s maturation cellar on one side, and a breath-taking view of Franschhoek on the other. During summer, lunch is served on the terrace enjoying the views of the valley. The food philosophy of chefs Nic van Wyk and Westley Muller inspire bold flavours and classic technique, ensuring a menu that is unique, yet comforting.
For bookings call 021 876 8500; send an e-mail to firstname.lastname@example.org
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.