When the Rosendal Jubileum 2013 was released last year, it was sold out within 5 weeks. The 2014 vintage has just been released.
This is a limited release blend of Shiraz, Cabernet Sauvignon and Petit Verdot.
When pouring the Rosendal Reserve Jubileum, a dark purple rim in the glass will appear that shows the intensity of the wine. You will also find notes of fragrant pepper spice, wild blackberries and graphite on the nose. Sweet and bold fruit with brandied cherry is a taste that you will soon not forget.
Rosendal’s Reserve Jubileum is available in cases of 6 at R 2,694 per case.
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.