Brimming with history, what was once the hotel’s writing room is now the stage for an unforgettable culinary sensation. Oak-panelled walls and an original bust of Admiral Nelson, carved from the timbers of the HMS Victory, add to the timeless appeal.
In contrast, Chef Rudi Liebenberg’s fresh and vibrant menus are avant-garde. The best local ingredients and traditional recipes are transformed into daringly modern dishes.
Open Monday–Saturday, 6:30–10:30pm
Closed on Sundays
Directions to Belmond Mount Nelson
76 Orange Street
021 483 1000