Ensuring a memorable tasting experience, Dash introduces a new, innovative tasting menu that lends itself perfectly to the renowned fine dining experience that we have come to expect from the restaurant. Four courses that include a rich pumpkin soup, a baked hake, mussel & prawn risotto, pork belly and a local milk tart panna cotta with koeksister crumble. The menu is be available for only R395 per person.
As the restaurant only has limited tables, reserving a table is recommended.
Directions to Dash Restaurant
V & A Waterfront
021 418 1466
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.