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Take part in The Simonsig Experience

Once again Simonsig opens their doors to give you an exclusive peek behind the scenes of their  award-winning family wine estate on the 11th November & 16th of December.

Enjoy a wine tasting, cellar tour, dégorgement of your own bottle of Kaapse Vonkel and a light winelands brunch, all washed down with a glass of bubbly.

Cost: R300 pp (includes a bottle of bubbly)
Time: 9h00 sharp – 11h30

Please book your spots by contacting Simonsig on cuvee@simonsig.co.za or 021 888 4932

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Written by Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

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