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  • Mullineux Pairing Dinner at the Twelve Apostles Hotel & Spa

    Natural, full-bodied wines. Dining at Azure Restaurant is a luxury experience like no other. Sparing nothing from their guests, their extensive menu features the likes of rooibos smoked ostrich, pan seared abalone and yellowfish tuna tartare among the indulgent dishes – and that’s just on the starter menu. On Friday, 29 November, Azure is playing […] More

  • Indulge in a 3 Course Paired Dinner at Aubergine Restaurant

    Come to Aubergine for and evening of premium hand-selected wines. Join them 29 November for a Chambertin tasting and a 3 course Burgundy-paired dinner from 18:30-22:00. They’ll be tasting 8 Grand Cru wines from the region of Chambertin. Vivid coloration ranging from deep ruby to black-cherry. Their aromas suggest strawberry, blackcurrant, and gooseberry as well […] More

  • Book now for these Dine4Six November experiences!

    The ultimate social dining experience. Dine4Six throws six total strangers together over good food and great wine. All you need to do is pick your experience, book and show up to get socialised and very well fed. Here’s what’s coming your way with Dine4Six. What’s happening at Dine4Six this November? The Piano Bar Good food […] More

  • 4-Course Ernie Els Wine Dinner at The Vineyard Hotel

    The Tastes of 2019 is almost at its end. The Vineyard Hotel is gearing up for the second last Tastes of 2019 dinner. Be sure not to miss this on 25 October from 6-9pm, as they’ll be celebrating with Ernie Els Wines and a spectacular four-course dinner to blow you off the golf course. Guest […] More

  • Unwined and Dine with Cederberg Wines and the President Hotel

    The monthly Unwined & Dine experience at The President Hotel brings together the best of the Cape’s wine estates and delicious dishes from the hotel’s accomplished Executive Chef, Jacques Swart. This month, the President Hotel will be teaming up with Cederberg Wine Farm on 17 October from 19:00, for an unforgettable dining experience of live […] More

  • Champagne & Cognac Pairing Dinner at The 41

    For the love of grandeur. The 41 was established by two French restaurateurs seeking to make a name for themselves in the iconic Cape Town foodie scene. Life is always better with a bit of je ne sais quoi. The 41 is going back to their roots with a Vintage Affair Champagne and Cognac pairing […] More

  • Be part of the Mystery Halloween Dinner at Twelve Apostles Hotel & Spa

    Goulishly glamourous. Be Part of the Mystery dinners enable guests to dress in character and test their Sherlock skills in an intriguing themed party. The food is pretty good too! Take on the persona of a completely different character for a fun evening in the company of strangers and friends all trying to find out […] More

  • Here’s what’s coming Your way with Dine4Six this October

    The ultimate social dining experience. Dine4Six throws six total strangers together over good food and great wine. All you need to do is pick your experience, book and show up to get socialised and very well fed. It’s a great way to make new friends while socialising over the best food in our beautiful Mother […] More

  • Tugela River & Spioenkop Wines comes to Reverie Social Table

    More wine than food – sounds like our kind of event! Reverie Social Table will knock you out of your comfort zone and into a sphere of deliciousness when they push you into dining with 15 other fine dining enthusiasts and throw in some premium wine and a multi-course meal. Sounds fun, doesn’t it? Starting […] More

  • Be Part of the Mystery Halloween Dinner at Beluga

    It’s a bloody good time. Beluga Restaurant is the venue for the next chilling Be Part of the Mystery Dinner, where guests get to dress up and put their sleuthing skills to the test and enjoy a devilishly good dinner too. It’s Halloween and Beluga is setting the scene for a thrilling evening. Here’s a […] More

  • Food & Wine pairing Dinner with Spioenkop at Auslese with Aubergine Restaurant

    Join Aubergine Restaurant at Auslese for an exploration of Koen Roose’s wines You will start the evening with an aperitif and canapes after which winemaker, Koen Roose, will present his wines with Harald’s four course paired menu. The Spioenkop range will always be produced exclusively from fruit grown by Koen and his team on the […] More

  • Myoga Restaurant’s Seafood & Wine Pairing Dinner will delight Your Senses

    Update: The restaurant has closed its doors in June 2020.   For the discerning diner. Myoga explores local and globalized cuisine and is the ideal venue for a casually sophisticated lunch, fine dinner and some decadent dessert like their Pina Colada-pineapple-coconut-lime creation . Tender cuts of meat, the freshest fish, and crisp vegetables are some of […] More