Dine by the seaside at Tobago’s Restaurant, Bar and Terrace at Radisson Blu Waterfront. Enjoy local and international favourites paired with the best South African wines, cocktails and warmer beverages
Tobago’s Restaurant, Bar and Terrace is hosting a delectable Sunday buffet lunch every Sunday from now until the end of March 2020.
The cost is R425 per person and includes a glass of chilled Martini Prosecco. Children between 5-12 receive 50% off and kids under 5 eat free.
Expect salad, main/hot foods and dessert stations with dishes such as salmon, tuna, potato, calamari with sweet chilli, basil pesto pasta as well as the chickpea and eggplant with mushrooms and balsamic reduction, cheesecake, brownies, tiramisu, lemon meringue and more.
Reserve your table today.
Directions to Tobago’s 100 Beach road
Granger Bay
021 441 3000
