Win a Unique Dining experience at Liberty’s Restaurant

Liberty’s Restaurant is a chic restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere. Having spent 15 years honing his culinary talents across Europe and South Africa, executive chef Simon Kemp has made the DoubleTree by Hilton Cape Town – Upper Eastside kitchen his creative home. Every week, he invites you to try a new summer special menu. The one displayed below is available until the 18th of November 2018.

You also stand the chance of winning a unique dining experience at Liberty’s Restaurant for two people especially created for this competition. All you have to do is share the love and post a picture of your meal at Liberty’s as well as tagging the restaurant on social media. It’s that easy to enter! 

P.S.: This menu is available every day from 11am – 6pm.

Liberty’s Restaurant

12 – 18 November

75 | Tapas

Sriracha roasted Buffalo wings

Gorgonzola dip & celery

75 | Superfood salad

Beetroot, quinoa, edamame bean, avocado, carrot, baby spinach, rocket & toasted pumpkin seed salad with honey, mint & lime dressing

85 | Chicken Rendang

Chicken thighs cooked in a cashew nut, lemongrass & coconut gravy, Asian greens & Jasmine rice

95 | Teriyaki braised beef short rib

Wasabi mayo, crisped kale, roasted baby onion, sweet potato puree & teriyaki jus

75 | Pan roasted cauliflower

Onion Soubise, roasted onion flakes, sweet charred shallots, baby leeks & leek ash

Dessert

55 | Chocolate Nemesis

Miso, sea salt & white chocolate mousse, Oreo sable

Directions to Double Tree by Hilton

31 Brickfield Road
Woodstock
021 404 0570

Written by Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

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