Liberty’s Restaurant is a chic restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere. Having spent 15 years honing his culinary talents across Europe and South Africa, executive chef Simon Kemp has made the DoubleTree by Hilton Cape Town – Upper Eastside kitchen his creative home.
Every week, he invites you to try a new summer special menu. The one displayed below is available from Monday until 22 September 2019.
P.S.: This menu is available every day from 11am – 6pm.
16 – 22 September
55 | Chili, Goats cheese & bacon poppers (Tapas)
With apple & rooibos jelly
105 | Strawberry, Gorgonzola & walnut salad
Rocket, baby spinach, apple cider vinaigrette & baby beets
135 | Pan fried line fish
Warm citrus, fennel, watercress & new potato salad
125 | Chimichurri Sirloin
200g char grilled sirloin, turmeric roast new potatoes, wilted greens, salt roast baby beets, spiced butternut puree, Chimichurri
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