A new unique Menu every Week at Liberty’s Restaurant
Liberty’s Restaurant is a chic restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere. Having spent 15 years honing his culinary talents across Europe and South Africa, executive chef Simon Kemp has made the DoubleTree by Hilton Cape Town – Upper Eastside kitchen his creative home. Every week, he invites you to try a new summer special menu. The one displayed below is available from Monday until the 27th January 2019.
P.S.: This menu is available every day from 11am – 6pm.
21 – 27 January
65 | Tapas
Malay spiced cauliflower and hazelnuts, cauli puree, pea shoots, soy glaze & caramelized lime
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