Restaurant Week is back!
It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.
SIBA Restaurant
Siba The Restaurant offers an iconic 5-star dining experience in the heart of Cape Town. Serving unique recipes that encompass world flavours with an African flair, passionately prepared by inspirational chefs. Siba The Restaurant welcomes patrons with a generous menu which provides deeply visceral culinary experiences that’s synonymous with sharing, connecting and enticing a sense of curiosity.
Siba The Restaurant paired with the magnificent views of the V&A Waterfront and Table Mountain provided by the best address at The Table Bay Hotel, gives patrons a unique culinary destination not to be missed.
How to book?
This year, SIBA Restaurant will be part of Restaurant Week (29 March – 5 May) offering a delicious 4 course tasting menu special for R650 pp.
Book your table now!
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Restaurant Week Menu:
SIBA – The Restaurant is an internationally awarded fine dining establishment that offers an iconic 5-star dining experience in the heart of Cape Town. Serving unique dishes that encompass world flavours with local flair in a true Sibalicious style.
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I
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THE DOMBOLO DANCE
Siba’s traditional Xhosa steamed buns with innovative flavoured butters and chimichurri
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II
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PRETTY IN PINK
Cured Norwegian salmon rose, charred baby corn, edamame, cucumber twirl, Thai green curry, trout caviar
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III
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GLOCAL IS LEKKER
Beef fillet with creamy samp and mushroom risotto, greens, short-rib croquette, crispy kale, truffle jus
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IV
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SUMMER SUNSET
Madagascan vanilla panna cotta in red berry coulis, meringues, berry jellies
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SIBA’s 4-course dinner special – R650
