New Weekend Lunch Menu at Janse & Co

Fresh for spring.

Perfectly tucked in a corner on the ever-buzzing Kloof Street, Janse & Co provides the perfect setting for those looking to celebrate a special occasion or a slightly more stylish business lunch.

They have also just launched their all new a la carte lunch menu. Served from 12:00 to 15:00 every Friday and Saturday, the new lunch offering boasts an assortment of signature dishes, that you would come to expect from the popular inner-city restaurant.

Here are some must-try’s from the menu:

  • Fromage Blanc cheese: made in house every week, served with freshly baked breads
  • Moskonfyt and fynbos glazed quail, stuffed with Lowerland Rye and Blue Taos Corn from Meuse Farms
  • Artichokes – fresh in season, cooked Barigoule style with lemon and crispy onion
  • Afrikoa chocolate terrine – 55 % & 70 %  chocolate, with caramelised white chocolate.

The menu is an ideal option for those wanting to enjoy a quick lunch and with summer just around the corner, guests can enjoy the new offering in the stunning large outside courtyard, ideal for al fresco dining.

Guests can also try any of the 5 new flavour driven aperitifs, made up of indigenous fynbos and local fruit vinegars and fermented drinks produced in house as well as a wider selection of premium wines which will now be on offer by the glass.

Book your table now for a new experience.

Directions to Janse & Co
75 Kloof street
Cape Town
021 422 0384

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