French Inspired Cooking Class at Ginger & Lime

Join Ginger & Lime for an evening of French-inspired dishes!

You are asked to come hungry to the Ginger & Lime cooking studio as a variety French-inspired dishes will be prepared on the evening. All drinks on the evening are included with a wine estate sponsoring the drinks. You will also leave the evening with all the recipes so that you can replicate the dishes very easily at home.

M E N U 🇫🇷

Chicken Liver Pate with Melba Toast

Vichyssoise topped with crispy Bacon and served with crusty French bread

Deconstructed Salad Nicoise with Freshly Seared Tuna

Classic French Vinaigrette Dressing

Sliced Seared Entrecote topped with a Cafe de Paris Butter

The Ultimate Ratatouille

Green Beans with Burnt Butter & Almonds

Spiced Pears poached in Red Wine, served with Thyme infused warm Custard

R695*pp 6:30pm – includes menu as plated or buffet, menu notes and wines

You’ll be making anywhere between 6-8 dishes (people leave Ginger and Lime with full hearts and full bellies!) and get the guests involved in the prep and the plating. It’s a very fun experience.

Contact info@gingerandlime.co.za to secure your spots!

Book your spot now [R695 per person]

 

Written by Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

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