Enjoy a delicious Easter Lunch at Hout Bay Manor

Preparations for the Ester holidays are in full swing, and the Hout Bay Manor has joined the Ester train with their Easter special.

Imagine having a three course meal for only R275!

So if you want to dine in style and elegance, then make that booking and make this Easter holiday the one to remember and bring along all your family members, because the menu will cater for all.

Easter Lunch Menu at Hout Bay Manor


Leek and Bacon Puff Pastry Tartlets with a frisee leaf salad on the side with a traditional French dressing


Babotie and Potato Croquettes with a banana salsa served with a frisee leaf salad on the side


Potato and fried red onion with traditional Cape Malay spice with a frisee leaf salad on the side (V)


Lamb Kebabs with a Cape Malay Apricot salsa served with Naan and our rustic fries


Traditional Pickled Fish served with a warm smashed baby potato salad with rocket, chives, Italian parsley and butter


Lentil and Aubergine Lasagne prepared with those traditional Cape Malay spices (mustard seeds, coriander, turmeric)

Served with a frisee leaf salad with a Dijon and white balsamic, olive oil dressin


Amarula and Orange Malva Pudding served with our homemade custard or custard ice-cream


Hot Cross Bun bread and butter pudding served with our homemade custard ice-cream

Hout Bay Manor
Off Main Road
Hout Bay

021 790 0116

Written by Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

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