Delicious Heritage Day Menu at Liberty’s Restaurant

It’s South African fabulous.

Liberty’s Restaurant is a chic restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere. Having spent 15 years honing his culinary talents across Europe and South Africa, executive chef Simon Kemp has made the DoubleTree by Hilton Cape Town – Upper Eastside kitchen his creative home.

Celebrate Heritage Day, 24 September, in Cape Town style with a delicious menu at the Double Tree by Hilton.

Have a sneak peak here:

Heritage Day Menu at Liberty’s Restaurant

55 | Boerie Roll

Tomato & onion relish & Slap chips

95 | Pickled fish

Homemade chutney, charred shallot pickle, crispy baguette

125 | Tomato bredie

Tender lamb cubes in a tomato stew with fragrant yellow rice, sambal, homemade chutney & roti

145 | Shisha Nyama board

Char grilled lamb chops, peri peri wings & wors with a trio of South African salads – potato, curried pasta & 3-bean

105 | Ostrich burger

Smokey BBQ basting, melting Brie & homemade chilli jam

55 | Amarula tart

Salted caramel swirl ice cream, Amarula de Leche

Available until 6pm. Book now.

Directions to Double Tree by Hilton

31 Brickfield Road
021 404 0570


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