Christmas Eve at Benguela Cove

The sun is setting on another great year, it’s time to celebrate with a merry Christmas Eve Dinner at Moody Lagoon!

Enjoy a delicious festive feast, the menu has been carefully curated by Benguela Cove’s executive chef Annie.

Booking essential

To make a booking +27 (0) 87 357 0637 | Email:

Christmas Eve menu

R520 p/p

Let’s break bread

Fresh breads, selection of cheese and charcuterie, pates and preserves

The Garden

Salt baked beets, goats curd, watermelon, basil, sesame and chive vinaigrette

The Christmas Cow

Slow braised beef short rib, smoked apples, deep fried snails, celeriac

Grandpa’s Eggnog

Eggnog flan, melon sorbet, maple comb, salted caramel, white chocolate


Welcome Drink on Arrival – Our beautiful Rose or Sauvignon Blanc

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Father Christmas is on his way to Benguela Cove!

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