Chocolate Delights for Easter at The Taj

This Easter you won’t have to hunt for your chocolate indulgence!

On Sunday the 1st April and Monday 2nd April, join Taj Cape Town in the The Lobby Lounge for a decadent Chocolate High Tea filled to the brim with the sweetest delights.

Choose from a buffet bursting with treats like tiramisu wraps, ‘cracked egg’ panna cottas, Black Forest Swiss roll, Easter Bunny cake pops and much, much more! Tea is served from 14h00 till 18h00 in The Lobby Lounge

Pricing R250 per person

Booking can be made via bernelee.prince@tajhotels.com! 

Written by Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

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