Latest stories

  • The Rotisserie Restaurant at Leopard’s Leap Family Vineyards

    The Rotisserie Restaurant at Leopard’s Leap Family Vineyards is very popular for its relaxed and family-friendly atmosphere and a delicious menu with every detail taken care of by Chef Christiaan Visser. Options from the Rotisserie include pork belly, beef, lamb and chicken, while a selection of seasonal sides and salads, now served family-style at the […] More

  • Alluvia Boutique Winery

    “One of South Africa’s finest wine farms – Alluvia Boutique Winery encapsulates the complete spirit of wine; our land blessed with tiny fertile alluvial deposits of Table Mountain Sandstone and Granite which gives us a perfect platform to produce world class wines of integrity.” Open for breakfast, lunch, and dinner, @Alluvia Restaurant incorporates the concept […] More

  • Carlucci’s at Meerendal

    Carlucci’s offers a healthy delicatessen style menu, that focuses on freshly made pizzas, sandwiches, salads and breakfasts. The wood fired pizzas have become well known for their extra thin and crispy bases with generous toppings. Enjoy the amazing views of the Stellenbosch Mountains, with rolling lawns for the kids to stretch their legs and go […] More

  • Gåte at Quoin Rock Wines

    Welcome to Gåte; a dialogue between art, culinary tradition, and technical craft that takes place at Quoin Rock Wine Estate situated on the slopes of the majestic Simonsberg Mountain. Here, each ingredient is an invitation to discover the land, and each dish promises an unforgettable experience. Quoin Rock’s intercontinental flair has been fashioned by the Ukrainian Gaiduk […] More

  • Viandé Restaurant – New Reveal for the iconic Grande Roche Hotel

    The Grande Roche Hotel in Paarl has been around for almost three decades so it was high time it received a bit of a makeover. In light of the hotel changing hands, the new owners have added a new restaurant and a refreshed look across its 18 luxury suites. After just a month, the Grande […] More

  • Floreal @Marianne Wine Estate

    The food at Floreal is based around a modern European style using the best local products in season, working closely with local suppliers based in Stellenbosch and Paarl we can honestly say we are not just offering great value for money but also with great taste. With a constantly changing menu our chefs work hard […] More

  • The Bernard Tasting Room at The Franschhoek Cellar

    The wines at Bellingham can be tasted at one of two locations – the convivial tasting room at the Franschhoek Cellar or the Bernard Premium Lounge at the same destination. Taste a wide variety of  wines at the general tasting room or head to the Bernard Premium lounge to enjoy a tasting or this premium […] More

  • Desire Donuts at Root 44 Market

    Desire Donuts has recently opened their doors at Root 44 Market in Stellenbosch. They offer truly hand crafted gourmet donuts unlike anything you’ve had before and no two donuts are exactly the same – tantalizing and sweet donuts that will meet every desire of your sweet tooth. Their range include: Traditional Donuts have chocolate, vanilla, […] More

  • Noop Restaurant

    You’ll feel at home here!  Even your first impression is one of homeliness. Set under two elegant old oak trees, the beautiful heritage building breathes warmth and hospitality. The current owners were customers and felt so much at home at the restaurant that they took Noop over in 2012. They’ve kept everything people love about […] More

  • Old Road Wine Co.

    A culinary experience unlike any other awaits visitors at Old Road Wine Co. Nestled between Franschhoek’s Old Main Road and railway line, this awe-inspiring winery and restaurant is welcoming diners with a memorable menu of contemporary international cuisine featuring unique South African ingredients. Gourmet flatbreads and sensational salads, sumptuous pasta and mains including beetroot cured […] More

  • Vadas Smokehouse & Bakery opens at Spier Wine Farm

    After much anticipation, Vadas Smokehouse & Bakery has opened its doors at Spier Wine Farm in Stellenbosch. Recently Spier has meticulously restored The Werf, its historic farmyard, where Vadas Smokehouse & Bakery is housed in the Jonkershuis building; a structure from 1778. Head chef PJ Vadas has worked with Roger Vergé at Moulin de Mougins […] More

  • Dunstone

    The Stone Kitchen at Dunstone Country Estate

    The Stone Kitchen at Dunstone is a boutique winery restaurant with scenic mountain views, situated off the beaten track outside Wellington – a truly rural and homely dining experience for the whole family.  The Stone Kitchen is a winery restaurant with amazing views of the majestic Hawequa Mountains, situated off the beaten track along a […] More