Latest stories

  • Barstaurant Family Restaurant opens in Glencairn

    The transformation of the iconic Glencairn Hotel has been completed with the opening of Barstaurant at Glencairn, a new family-friendly restaurant off the shore of False Bay between Fish Hoek and Simon’s Town. Barstaurant at Glencairn occupies the entire floor area of the landmark building, which dates back to 1904. It is the new family […] More

  • Eye Bar: Cape Town’s Green Point Strip to welcome new Restaurant, Bar & Terrace

    Main Road Green Point’s restaurant scene will be injected with new energy in the form of the soon-to-launch Eye Bar. With an opening planned for mid-December 2020, the new venue will greet members of the public with a contemporary menu of tapas-style sharing plates, sushi and firm favorites like gourmet burgers and superbly grilled steaks. […] More

  • Zsa Zsa is bringing the taste of the Mediterranean to the heart of Cape Town!

    Zsa Zsa Restaurant & Bar is ready to welcome you and bring high-energy glamour and classic charm, with just a touch of folie to the Cape Town social scene. This fresh, upmarket Mediterranean restaurant and bar are re-creating the experience and elegantly relaxed atmosphere of the 1960`s Riviera in the heart of the Cape Town […] More

  • Awara Restaurant

    Specialising in Indian, Mexican and Middle Eastern cuisine!  From the passionate foodies behind Bukhara and Haiku, we’re so excited to welcome Awara to Cape Town! Specialising in Indian, Mexican and Middle Eastern Cuisine, it’s the vibe and flavour you love and trust, with an exciting twist. Opening Times Mon – Thurs: 12pm – 10pm (last […] More

  • Bukhara

    Step onto the deep green Udaipur marble floors of any Bukhara restaurant around Cape Town and feel the opulence of a classical India far removed from the glitz and glamour of Bollywood. Since its inception in 1995 Bukhara has set a new standard in Indian cuisine in South Africa, taking the eating culture from the […] More

  • Haiku Restaurant

    Haiku Restaurant welcomes you to experience a culinary tour through East Asia in a stylish and glamorous venue. Steam, grill, wok and blade dexterity set the scene for modern Asian dining, Tapas style. The regiment of chefs from key provinces in China, Japan and Thailand dictate the incredible diversity of Haiku’s menu. The elegant stone, paper, […] More

  • Purveyor opens at The Old Biscuit Mill

    The Old Biscuit Mill gains another ‘cool kid’ on its block with the addition of The Purveyor Steakhouse and Pizzeria to its foodie scene and restaurant offering.  As the newest addition to The Old Biscuit Mill tenant line up, The Purveyor is doing things a little differently. Here the focus is on unfussy, gourmet goodness […] More

  • La Barra

    La Barra is located in the heart of Long Market Street, Cape Town’s foodie paradise. With contemporary looks and welcoming atmosphere, you will be transported into the side streets of Spain – with a hint of South African flair. It’s a place that is all about delicious food, good drinks and a place to connect […] More

  • Tindlovu Camps Bay

    Stunning views, quality service and exquisite South African inspired cuisine in Camps Bay! Tindlovu Camps Bay, a restaurant with a passion for True South African inspired food, captivating interiors, and a breathtaking oceanic view, promises to be a memorable experience. They’re open daily from 11:00-21:00 for breakfast, lunch, and dinner. Book your table today and […] More

  • Kennedy’s On Long

    Kennedy’s On Long is injecting some fun back into Long street.  Part bar/club and restaurant, Kennedy’s will be open daily from 12pm and has a great new food menu and live DJ entertainment set for all weekends. Forget ‘happy hours’, these guys specialize in happy days! Sit back, with a drink of choice in hand, […] More

  • Gambas Seafood Bistro

    Inspired by the seafood traditions of Spain and the Med!  Gambas Seafood Bistro is a Seafood foodie haven and its menu boasts everything from Peri-peri prawns to West Coast mussels, fresh oysters to Patagonia Calamari, seared Tuna to classic hake and chips. You’ll find fresh fish, seabass, sardines, seafood Jambalaya, crayfish in season, and more. […] More

  • The Rotisserie Restaurant at Leopard’s Leap Family Vineyards

    The Rotisserie Restaurant at Leopard’s Leap Family Vineyards is very popular for its relaxed and family-friendly atmosphere and a delicious menu with every detail taken care of by Chef Christiaan Visser. Options from the Rotisserie include pork belly, beef, lamb and chicken, while a selection of seasonal sides and salads, now served family-style at the […] More