Book now for these Dine4Six November experiences!

Cheep - Deals for the Hungry!

Download our new app to find the best restaurant deals in your area. Available for iOS and Android.

The ultimate social dining experience.

Dine4Six throws six total strangers together over good food and great wine. All you need to do is pick your experience, book and show up to get socialised and very well fed. Here’s what’s coming your way with Dine4Six.

What’s happening at Dine4Six this November?

The Piano Bar

Good food and wine paired with great local music. Dine on tasty tapas such as wild mushroom aranchini and pulled lamb tacos while listening to the soothing sounds of some of the City’s hidden gems.

Date: 4 November
Time: 19:30
Cost: R260
Menu: Tapas paired with wine

Book now!

Tjing Tjing Momiji Lounge

Enjoy Japanese cocktails and snacks inside a 200-year-old house, surrounded by Japanese lanterns.

Date: 7 November
Time: 19:30
Cost: R250
Menu: Ostumami and a Japanese cocktail/Saki.

Book now!


Classic Italian with a South African flair and an emphasis on sharing. Pizza, pasta, grills and sweet desserts – because the Italians know how to live the sweet life.

Date: 14 November
Time: 19:30
Cost: R400
Menu: 4 Courses

Book now!

Homespun by Matt

Homespun by Matt is a must-try fine dining restaurant creating dishes inspired by Asia, Germany and, of course, South Africa.

Date: 15 November
Time: 19:30
Cost: R400
Menu: 3-course Spring menu including palate cleanser and digestive

Book now!

Fork Restaurant

Spanish tapas and pinchos is the name of the game at Fork Restaurant. It’s European with a South African twist.

Date: 16 November
Time: 19:30
Cost: R350
Menu: 11 piece tapas and pinchos

Book now!

Coco Safar

Cape Town’s newest and chicest hangout spot, with out of this world coffee and decadent patisserie counter.

Date: 21 November
Time: 19:30
Cost: R300
Menu: 4-course tapas

Book now!

Knife Restaurant

Coming to this American-style smokehouse will mean you get to enjoy the most succulent cuts of meat grilled to perfection, decadent seafood, fresh salads and a signature key-lime pie or moist chocolate brownie for dessert.

Date: 23 November
Time: 19:30
Cost: R350
Menu: 3 course

Book now!


Go back to Morroco at Asoka – robust flavours paired with signature cocktails in an intimately lit, cosy setting.

Date: 25 November
Time: 19:30
Cost: R240
Menu: 3-course tapas

Book now!

Reserve your seats today!

Leave a Reply

Your email address will not be published. Required fields are marked *

Balducci launches new Plant-Based Menu just in time for Summer!

New Year’s Eve Party at Harbour House Waterfront